Customers` Favorites
Customers` Favorites
“Ate here while on a snowboarding trip to Grand Targhee for a few days. It was busy after a day in the hill as expected. Buddy and I got seated at the bar to eat. Ordered our food and drinks but even with several waitstaff working, we had a hard time locating our waitress for quite a while.Several others seated after us started getting their food and we began to wonder if our order was lost. Food finally came out but mine was no longer hot. Kinda lukewarm. Unfortunate as the flavors were very good - just would have liked my noodles hot.“
Customers` Favorites
“This is real Thai food. The yellow curry is delicious. The pineapple fried rice is delicious. The fried pork belly appetizer is really good, but beware the dipping sauce has a fair amount of fish sauce in it in case you don't like that flavor; I loved it.The best dish we tried was the Khao Soi which is braised chicken in curry with homemade chili sauce and noodles. It was spicy at level 3, so don't be too brave on the spice level.They also carry local beers from Guidepost brewery. Try the Milk Truck Stout.Our server, Taylor, was really friendly. She gave us tips on local activities.“
Customers` Favorites
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“I had very tempered expectations of Thai food in rural Idaho, but this place wasn't just good for Thai food in a remote location, it was plumb good!The shrimp rolls were delicious. Crispy on the outside without the shrimp being overcooked inside, still moist and tender. My wife really enioyed her noodle dish (don't remember the name) and my pad thai was very good as well. The pad thai is saucier than most other pad thai dishes I've had. Not a complaint, just an observation. The restaurant is a short, scenic drive from Grand Targhee. I will go back in a heartbeat next time I'm near Driggs.“