“Andy was an amazing, attentive server. Beautiful space. We each had the wild caught salmon. Cooked to perfection. The cous cous was the right consistency. I substituted spinach for the green beans. Not bitter. Would definitely go back. You can definitely tell an establishment with high-caliber employees. Well done!“
“Andy was an amazing, attentive server. Beautiful space. We each had the wild caught salmon. Cooked to perfection. The cous cous was the right consistency. I substituted spinach for the green beans. Not bitter. Would definitely go back. You can definitely tell an establishment with high-caliber employees. Well done!“