“This is a nice little sushi place. We ate here on a Saturday around 2PM. Not a common time to eat, so service was very quick and good. We had a nice pleasant waitress. We ordered the Tuna Takaki as an appetizer. It was okay, but not my favorite. I thought the tuna would be seared right before serving, but it appears they probably sear a big hunk of tuna and then cut off pieces when they need it. Not my thing, but now I know. We took advantage of their three roll combo. The three roll combo is three classic rolls for $20. We ordered the Philadelphia Roll, the Salmon Skin Roll, and the Alaskan Roll. We love salmon, what can I say. The Philadelphia Roll was our favorite of the classic rolls, the smokey flavor of the salmon blends so well with the cream cheese. The Alaskan Roll was a solid second place, boasting a nice salmon flavor. The Salmon Skin Roll was what I would call a “oopsie”. I must’ve thought it would be salmon belly, which I know I have enjoyed in the past. The Salmon Skill Roll is just what it sounds like, scaly, chewy, no meat, and easily my least favorite. But again that’s on me. We also ordered two speciality rolls. We ordered the Long Island Roll and the City Hall Roll. I highly recommend both of them. They are both a must to order. I am unsure if I have a clear favorite of the two. The City Hall Roll features an extremely white tuna with cream cheese and is a little spicy. The contrasting colors make it look particularly appealing. The Long Island Roll is a larger-than-average roll that is absolutely packed full of fish. It also has white tuna as well as red snapper, yellow tail, and salmon. This roll is amazing with just a little soy sauce to enhance its flavor. I will have to come back to this sushi spot in the future. I will need to try the Irchiro Roll and Green Delight Roll.Overall, I recommend the Tokyo Belly Sushi.“
“We really enjoyed our experience. The only negative was that the chef used his spatula to turn on the hood then cooked our food with it. A bit pricey but we all had takeout containers too because there was so much to eat. Great for a special occasion.“
“Delicious sushi and shabu. We had never been until yesterday and it is already my new favorite restaurant. The service was great, prices were surprisingly affordable for such great food, and the atmosphere and the concept of the restaurant was fantastic.“
“Food was good and relatively fast — nothing to write home about but solidly good. I had the California and Falcore rolls. I probably wouldn’t order the Falcore again because the texture was a big odd, but I think that’s more a me problem than a restaurant problem. I also ordered an Arnold Palmer to drink and that was not good. I drink it as to not put up a fuss, but it was a struggle.Service was excellent. I spoke with the server and the person making sushi as well as another solo customer, and they were all delightful.The restaurant itself was clean and bright and welcoming. I was immediately sat at the bar. Parking was plentiful.Would I return? Probably. It was problematic in any way, but it also wasn’t somewhere I’m dying to eat again. If I was sushi in the future, I’ll keep it on the list of options and order something different next time.“