Had the steak fingers highly recommended. Light breading and very good. Cocktail sauce is homemade with a good helping of horseradish. Burgers are good.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Burger, Finger Steaks
Chad Jardine
Love this place. Go on Friday and get ya some clam chowda....so good!
Atmosphere: 5
Food: 5
Service: 5
Jenn Crego
Food was overcooked and dry but staff was great. I've heard great reviews so. I'm hoping it was an off night. I'll be back to try
Atmosphere: 5
Food: 3
Service: 5
Sun Gazr
My husband isn’t much of a drink connoisseur & ordered something that was too sour to his liking. We weren’t expecting to be comped at the end of the bill for it Simply bc he didn’t like it so that was really sweet. He also ordered a rare steak that apparently the cook had never been asked & he said it was perfect! I did the sushi bar & thought the deal was pretty sweet & the food was great. We can’t wait to come back for more & to try dessert
Atmosphere: 5
Food: 5
Service: 5
Katie Green
We finally tried this place after seeing it for a while and it was wonderful! The food was great - I had the ahi sandwich on sourdough and my husband had the steak pita. We also got to try the cream of mushroom soup which was INCREDIBLE. Our server Jennifer made the whole visit. She was so fun to talk to, told us some great recommendations for when we come back and just was a complete doll all around. The inside is super cool and an up scale old timey saloon vibe inside. Definitely will be back! Thank you again, Jennifer!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Clam Chowder, Tri Tip, Soup
Diane Riffle
Excellent!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Club Sandwich, Burger, Soup
justin sellars
The B.L.T. was great. The decor was pleasantly rustic.
Sandi Young
I met a couple of friends for girls night dinner here. My friend said she made a reservation. I arrived early, and when I said I had a reservation, I was told they don't take reservations. It wasn't busy, and I was seated right away. The entrance door is next to the bar area. Not very welcoming and is awkward. Restuarant is good size with plenty of tables. I did visit the bathroom which was clean and nicely decorated. They created a separation to the bathrooms to create privacy and blend in with the open concept of the restaurant. Waitress was attentive and pleasant. We started with a sushi roll, which was delicious. One friend ordered the Ahi with season veggies (squash)and mashed potato she was delighted and satisfied with her meal. Second friend ordered the Finger steak and fries basket. It was a nice portion, fingers steaks were lightly breaded. However, some of the finger steaks were too fatty for my friend. The fries was were good and hot. When we told the waitress, she apologized and offered another selection (my friend declined). The waitress adjusted our bill accordingly. Very nice and we appreciated this. I ordered the half rack ribs. I was amazed at the portion size of the half portion. I choose the soup of the day (corn chowder) delicious and like homemade. My other side was a baked potato. I ended up taking half my food home. I enjoyed the food and the service was top notch. Our server checked on us several times and was always pleasant and helpful. I would recommend this place. I look forward to dining here again.Parking: Lots of parking availableKid-friendliness: Children are welcome here and there is a kid's meun available.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Ribs, Soup
Shannon S.
I just recently had lunch there for the first time with a girlfriend of mine and it was really good! Our waitress was super nice and made sure we were taken care of. It's a cute place and I will definitely be back. I had the gyro with their fries. It was good and their fries look like if a jojo and a chip had a baby. They were delicious! They have some things on the menu I want to try next like the Caesar salad with salmon.
This is our first time here in 1 year because of lackluster service and so-so food. Today was NO different. The young man that waited on us was friendly, but in an odd way! Like he was being friendly because he was supposed to be. And he definitely needs more training on how to provide service! He asked no questions about how we wanted our food cooked and brought the wrong side. Not a major deal except when your food is cooling as you wait 5 more minutes for the correct side. We also needed to ask for condiments which took time, so our food was getting cold! Should not have to ask for condiments when you get a burger. Pretty automatic! Also be aware that this restaurant charges for extra pickles and onions. $1.00 for a slice of onion and $1.00 for two pickles. Burger was overcooked and my wife's Gyro sandwich was not as good as it used to be. We used to eat here a couple times a month and then things started not being as good concerning food and service. I think were done. Plenty of other places to eat!
Dan Sheppard
Excellent food, great service. First time visit, will definitely return.Kid-friendliness: Accomodating with high chairs and activities for kids while waiting for the meals.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
Marcus Ocegueda
The staff was courteous and very attentive. The food was perfectly cooked to order and I love the cozy atmosphere of the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
Sandy Doerty
We went early due to it being a Fri night. We both ordered halibut (yummy) and Brussel sprouts and baked potato. They charge $2 extra per potato if you want sour cream and chives each potato. Never seen that before. No bread served but didn’t really need it. Halibut was cooked nicely and Brussel sprouts were undercooked. Hard to cut and chew. Another 3 min would’ve helped a lot.Server was new but she did great!
Atmosphere: 4
Food: 4
Service: 5
Joyce S.
Well, we stopped in to see Tamara, but it was her day off and Brook was here with wonderful service and food. I had the Meatloaf sandwich with salad and my hubby had the Reuben sandwich with fries. I had the seasonal Pumpkinitini and it was delicious!
Had the steak fingers highly recommended. Light breading and very good. Cocktail sauce is homemade with a good helping of horseradish. Burgers are good.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Burger, Finger Steaks
Love this place. Go on Friday and get ya some clam chowda....so good!
Atmosphere: 5
Food: 5
Service: 5
Food was overcooked and dry but staff was great. I've heard great reviews so. I'm hoping it was an off night. I'll be back to try
Atmosphere: 5
Food: 3
Service: 5
My husband isn’t much of a drink connoisseur & ordered something that was too sour to his liking. We weren’t expecting to be comped at the end of the bill for it Simply bc he didn’t like it so that was really sweet. He also ordered a rare steak that apparently the cook had never been asked & he said it was perfect! I did the sushi bar & thought the deal was pretty sweet & the food was great. We can’t wait to come back for more & to try dessert
Atmosphere: 5
Food: 5
Service: 5
We finally tried this place after seeing it for a while and it was wonderful! The food was great - I had the ahi sandwich on sourdough and my husband had the steak pita. We also got to try the cream of mushroom soup which was INCREDIBLE. Our server Jennifer made the whole visit. She was so fun to talk to, told us some great recommendations for when we come back and just was a complete doll all around. The inside is super cool and an up scale old timey saloon vibe inside. Definitely will be back! Thank you again, Jennifer!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Clam Chowder, Tri Tip, Soup
Excellent!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Club Sandwich, Burger, Soup
The B.L.T. was great. The decor was pleasantly rustic.
I met a couple of friends for girls night dinner here. My friend said she made a reservation. I arrived early, and when I said I had a reservation, I was told they don't take reservations. It wasn't busy, and I was seated right away. The entrance door is next to the bar area. Not very welcoming and is awkward. Restuarant is good size with plenty of tables. I did visit the bathroom which was clean and nicely decorated. They created a separation to the bathrooms to create privacy and blend in with the open concept of the restaurant. Waitress was attentive and pleasant. We started with a sushi roll, which was delicious. One friend ordered the Ahi with season veggies (squash)and mashed potato she was delighted and satisfied with her meal. Second friend ordered the Finger steak and fries basket. It was a nice portion, fingers steaks were lightly breaded. However, some of the finger steaks were too fatty for my friend. The fries was were good and hot. When we told the waitress, she apologized and offered another selection (my friend declined). The waitress adjusted our bill accordingly. Very nice and we appreciated this. I ordered the half rack ribs. I was amazed at the portion size of the half portion. I choose the soup of the day (corn chowder) delicious and like homemade. My other side was a baked potato. I ended up taking half my food home. I enjoyed the food and the service was top notch. Our server checked on us several times and was always pleasant and helpful. I would recommend this place. I look forward to dining here again.Parking: Lots of parking availableKid-friendliness: Children are welcome here and there is a kid's meun available.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Ribs, Soup
I just recently had lunch there for the first time with a girlfriend of mine and it was really good! Our waitress was super nice and made sure we were taken care of. It's a cute place and I will definitely be back. I had the gyro with their fries. It was good and their fries look like if a jojo and a chip had a baby. They were delicious! They have some things on the menu I want to try next like the Caesar salad with salmon.
Awesome food, flavors, service.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Club Sandwich, French Dip
Restaurantji Recommends
This is our first time here in 1 year because of lackluster service and so-so food. Today was NO different. The young man that waited on us was friendly, but in an odd way! Like he was being friendly because he was supposed to be. And he definitely needs more training on how to provide service! He asked no questions about how we wanted our food cooked and brought the wrong side. Not a major deal except when your food is cooling as you wait 5 more minutes for the correct side. We also needed to ask for condiments which took time, so our food was getting cold! Should not have to ask for condiments when you get a burger. Pretty automatic! Also be aware that this restaurant charges for extra pickles and onions. $1.00 for a slice of onion and $1.00 for two pickles. Burger was overcooked and my wife's Gyro sandwich was not as good as it used to be. We used to eat here a couple times a month and then things started not being as good concerning food and service. I think were done. Plenty of other places to eat!
Excellent food, great service. First time visit, will definitely return.Kid-friendliness: Accomodating with high chairs and activities for kids while waiting for the meals.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
The staff was courteous and very attentive. The food was perfectly cooked to order and I love the cozy atmosphere of the restaurant.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Burger
We went early due to it being a Fri night. We both ordered halibut (yummy) and Brussel sprouts and baked potato. They charge $2 extra per potato if you want sour cream and chives each potato. Never seen that before. No bread served but didn’t really need it. Halibut was cooked nicely and Brussel sprouts were undercooked. Hard to cut and chew. Another 3 min would’ve helped a lot.Server was new but she did great!
Atmosphere: 4
Food: 4
Service: 5
Well, we stopped in to see Tamara, but it was her day off and Brook was here with wonderful service and food. I had the Meatloaf sandwich with salad and my hubby had the Reuben sandwich with fries. I had the seasonal Pumpkinitini and it was delicious!