Port Edward Restaurant
$$$ • Seafood, American, Pet Friendly
Hours:
20 W Algonquin Rd, Algonquin
(847) 658-5441
About Port Edward Restaurant
Customers' Favorites
Port Edward Restaurant Reviews
I went for by birthday dinner on Sunday. It was very busy we waited 30 mins. Which is fine we had drink at bar. We sit down there were no specials mentioned or drink specials. I ended up ordering king crab legs. The waitress forgot my daughter’s soup. She never came by to ask how anything tasted. I started cracking crab and it’s cold and I keep asking my husband if it ordered cold crab he said no. There is nothing to crab legs so with I get to another leg frozen . I tell the...read full review
20+ minutes at the patio bar ( 3 'tenders), no drink, menu in hand... no order taken. Kitchen closes. Now past kitchen closed, I choose to leave. I have no tab, should be easy. I can just go down the block for food, right? No. Detained by APD W/O miranda as I'm trying to just leave, for shouting at a friend that I'm not making the kitchen *reopen for me, as I try to leave. This place has been going down in food quality, and *def on service for a *hot minute. I mean, maybe...read full review
We celebrated our 27th Anniversary tonight at Port Edward with dinner on the boat. I grew up going here as a kid and had not been there for 30 years. It was as amazing as it has always been and exceeded my expectations with the fantastic service from April and the kindness of a sweet woman who had worked there for 50 years named Cynthia. They went above and beyond to make sure our night was one to never forget and all of the food was delicious. I highly recommend to everyone to...read full review
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 12AM |
| Wednesday | 11AM - 12AM |
| Thursday | 11AM - 12AM |
| Friday | 11AM - 12AM |
| Saturday | 11AM - 12AM |
| Sunday | 9:30AM - 12AM |
Port Edward Restaurant is a popular spot for special occasions, with a unique old sea world atmosphere and a koi pond. The restaurant offers an extensive selection of food, including endless seafood and desserts. The atmosphere is nostalgic, with a ship in a pool and gigantic koi fish swimming around. The restaurant is lively and can be quite busy, especially during peak times like Easter brunch. Reservations are recommended as it tends to fill up quickly. The buffet is especially popular with families, offering dishes like waffles, French toast, bacon, sausage, tenders, fries, mac and fried shrimp. The Easter brunch also features an egg hunt, a bunny for photos, and drink options, making it a great choice for families with young kids. Visitors have praised the great service, with attentive staff and some mentioning that servers like Theresa provide superb service. The food quality is generally good, with many guests enjoying the food and the atmosphere perfect for spring. The brunch has a large variety of fresh, delicious options, and unlimited champagne is available for celebrating special occasions. The restaurant’s reputation for the best king crab legs keeps bringing guests back, as many consider them superior worldwide. The seafood stuffed mushrooms are excellent, and eating on the water adds to the experience. The restaurant has been a favorite for decades, making it a top choice for birthdays, anniversaries, and family gatherings. While vegetarian options are limited, some sugar-free desserts are offered. Pricing is around $70 per person.