Chicken Shops near Antioch, IL

“Richard went above and beyond to help us right before closing..also it was so clean my wife and I were wondering if they use a cleaning service...all the food was fresh and hot...GIVE RICHARD A RAISE.. no I don't know him and we are not acquaintances, I don't work there..it's just good old fashioned hospitality and food..“

“Wow ?! The rotisserie chicken was tender and tasty. The lady at the counter took the time to explain what the different plates were. The food was fresh and the sauces were homemade and very savory. The place can use a bit more of ambience but is very clean.Kid-friendliness: Kids menú available“

“English: We really like the wings they prepare here, they are big and juicy. The sauces taste very delicious, like homemade, they have a very rich seasoning. Chicken tenders are large and meaty ?.The people who served us are very friendly and patient when taking people's orders.They have a promotion on Tuesdays and Wednesdays.Thank you!!English: We really like the wings they prepare here, they are big and juicy. The sauces taste very delicious, like homemade, they have a very rich seasoning. Chicken tenders are large and meaty ?.The people who served us are very friendly and patient when taking people's orders.They have a promotion on Tuesdays and Wednesdays.Thank you!! And enjoy!! ??Kid-friendliness: The area is adapted to bring children.“

“I have tried to order birria tacos in the past when visiting on a Friday. I was told it's served only on the weekend. To them this means Saturday and Sunday.We visited on Saturday and ordered 3 birria tacos. I got a plate woth 3 tacos on it but no consomme. I asked at the counter. The young woman walked in the kitchen. There was a hushed conversation and she eventually returned with a little bit of consomme in a styro cup. One of the other women came up and told me "We don't usually give the consomme with the birria tacos. We'll make a special exception this time."I have ordered birria all over this country. LosAngeles, Dallas, Houston, most recently in Franklin, KY. It has always been served with consomme. I've never had to ask for it. I am put off by this. El Rey del Pollo Asado makes good tacos, burritos, and charo beans and I'll be back for them. But is there really any reason to order birria if you have to beg for the consomme? I brought this up to a couple of my Mexican colleagues while we were at lunch and they confirmed what I felt. You order birria. You get consomme.“