Tacos Del Norte
7 Village Square, Bradley
(815) 933-7759
Customers' Favorites
Parrillada de Lujos For 2 Person
Grilled Chicken Taco
Chicken Chimichangas
Grilled Green Onion
Caldo De Mariscos
Norteño Skillet
Fajita Taco Salad
Carne Asada Maya
Chips and Salsa
Fish Taco Dinner
Featured items
Taco Dinner
3 tacos, your choice of chicken, steak, pork, or ground beef. With rice and beans.
Paella
Steak, chicken, shrimp, and Mexican sausage with grilled vegetables over a bed of rice topped with cheese dip. Really Delicious. A Flavor Extravaganza.
Enchiladas Suizas
4 chicken or cheese enchiladas covered with mild red sauce. Served with rice and beans.
Super Burrito
Flautas
4 chicken or beef, crispy rolled tacos with sour cream, and guacamole. Served with rice and beans.
Chori Fries
French fries topped with chorizo and our Azteca cheese sauce.
Chimichangas Aztecas
Flour tortilla filled with chopped lettuce, cheese, and chicken then deep fried and topped with cheese dip. (1 chicken, 1 beef).
Appetizers (Botanas)
Chori Fries
French fries topped with chorizo and our Azteca cheese sauce.
Guacamole Dip
Tostada de Camarón o Pulpo
Chopped shrimp or octopus, pico de gallo, and avocado slices, mixed with special tomato sauce, serve on a flat crispy tortilla.
Cheese Dip
Nachos Norteños
Delicious. Tortilla chips, refried beans, spicy pork, sour cream, guacamole, jalapeño peppers, and melted Cheese. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Botana Suprema
1 chicken tamale, 1 pork tamale, 1 quesadilla with 2 flautas (1 chicken - 1 beef). Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Chori Cheese
Cheese dip with Mexican chorizo. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Quesadilla de Lujo
Flour tortilla filled with chicken fajita, or steak fajita and cheese, with guacamole and sour cream. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Quesadilla Norteña
A great Starter. A flour filled with spicy pork and Asadero cheese. With sour cream and guacamole. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Queso Fundido con Chorizo
Melted cheese with Mexican sausage and a side of refried beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Tostada de Ceviche de Pescado
Chopped fish mixed with pico de gallo. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Quesadilla Sincronizada
A flour tortilla with cheese and ham topped with a second tortilla, grilled and cut finger size served with ranchero sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
À la Carta
Super Burrito
Tacos
Torta
Tamal
Gordita
Burrito
Sopes
Tostada
Side Orders
Guacamole
Arroz-Rice
Chips & Salsa (8 oz)
Frijoles-Beans
Papas Fritas-French Fries
Chips & Salsa (16 oz)
Crema-Sour Cream
Traditional Dishes (Antojitos Mexicanos)
Taco Dinner
3 tacos, your choice of chicken, steak, pork, or ground beef. With rice and beans.
Flautas
4 chicken or beef, crispy rolled tacos with sour cream, and guacamole. Served with rice and beans.
Chimichangas Aztecas
Flour tortilla filled with chopped lettuce, cheese, and chicken then deep fried and topped with cheese dip. (1 chicken, 1 beef).
Enchiladas Suizas
4 chicken or cheese enchiladas covered with mild red sauce. Served with rice and beans.
Burrito Suizo
Covered with sauce and melted cheese on the top. Served with rice and beans.
Super Burrito Dinner
Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Burrito Dinner
Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Torta Dinner
Mexican bread sandwich, ground beef, chicken, ham, spicy pork, tongue, Mexican sausage, or breaded steak. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Beef Chimichangas
2 flour tortillas filled with chopped lettuce, cheese, and beef. then deep fried, topped with sour cream and guacamole. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Burrito Azteca Dinner
Topped with our Azteca cheese sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Fish Taco Dinner
3 grilled tilapia tacos. Served with lettuce, cheese & pico de gallo. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Enchiladas Poblanas
4 enchiladas with a choice of chicken or cheese. Covered with mild mole sauce. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Tostada Dinner
Ground beef, chicken, steak, spicy pork, tongue, or Mexican sausage. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Burrito Ranchero Dinner
Top with ranchero sauce and melted cheese. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Chicken Chimichangas
2 flour tortillas filled with chopped lettuce, cheese, and chicken. then deep fried, topped with sour cream and guacamole. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Enchiladas Rancheras
4 chicken or cheese enchiladas covered with mild ranchero sauce, and topped with melted cheese. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Tamales Dinner
3 pork tamales. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Enchiladas Verdes
4 chicken or cheese enchiladas covered with mild green sauce. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Flautas Indias
Hot. 4 chicken or beef, crispy rolled tacos topped with chile Arbol sauce and fresh cheese. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Chile Relleno Dinner
2 stuffed pepper with cheese. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Breakfast (Desayunos)
Chilaquiles Rojos
Scrambled eggs with Mexican sausage, and tortilla chips in red sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Huevos a la Mexicana
Scrambled eggs with tomato, onion, and peppers. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Huevos con Chorizo
Scrambled eggs with Mexican sausage. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Desayuno Durango
2 eggs sunny side up and a grilled skirt steak in exotic chile de Arbol. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Omeleta a la Mexicana
An omelet with Mexican sausage, pico de gallo, jalapeño peppers, and scrambled eggs. Topped with melted cheese. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Huevos Rancheros
2 eggs sunny side up covered with ranchero sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Combinación de Jamón y 2 huevos estrellados
Combination ham and 2 eggs sunny up. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Meats-Carnes
Paella
Steak, chicken, shrimp, and Mexican sausage with grilled vegetables over a bed of rice topped with cheese dip. Really Delicious. A Flavor Extravaganza.
Carne Asada
Grilled Skirt Steak. Really Delicious. A Flavor Extravaganza.
Fajitas
Grilled slices of onion, tomatoes, green peppers, and your choice of marinated steak or chicken. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Guisado De Puerco Con Nopales
Mexican-style pork stew with guajillo pepper sauce and tender cactus. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Patron Chori-Pollo
Grilled chicken breast topped with Mexican sausage, and cheese dip. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Carne Asada Zamora
A tender Skirt steak topped with frijoles de la holla and exotic chile de Arbol sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Fajita Taco Salad
Your choice of chicken or steak with lettuce, tomatoes, onion, cilantro, rice, beans, sour cream, and guacamole. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Pollo Zamora
Grilled chicken breast topped with frijoles de la holla and exotic chile de Arbol sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Bistec con Rajas
Choppe skirt steak with slices of poblano pepper, tomatoes, and onion and topped with melted cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Lengua de Res en Salsa a la Diabla
Beef Tongue in spicy sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Carne Asada Norteña
A skirt steak topped with grilled mushrooms, green pepper, and onion covered with melted cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Pollo Azteca
Tender chicken strips, with strips of onions, poblano peppers, tomatoes, bacon and topped cheese dip. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Bistec a la Mexicana
Sliced skirt steak simmered in our ranchero sauce, served with rice and beans. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Parrillada de lujo
A flavor extravaganza. Same as Parrillada De Carnes with shrimp in garlic sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Norteño Skillet
Grilled chicken breast, skirt steak, chorizo, and stuffed shrimp. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Milanesa De Res Azteca
Breaded steak topped with our special Aztec cheese sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Pollo con Queso y Rajas
Tender chicken strips Sauteed with strips of onion, poblano peppers, bacon, and cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Pechuga Suprema
Grilled chicken breast with ham topped with melted cheese set over our ranchero sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Pechuga India
Breaded chicken breast topped with chile de Arbol sauce and fresh cheese(Hot). Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Carne asada Maya
Grilled skirt steak topped with tender cactus and fresh cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Parrillada De Carnes
Includes-Chicken, chorizo, beef short ribs, pork chops, and skirt steak. Accompanied by grilled scallions and strips of cheese side of beans. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Seafood (Mariscos)
Camarones y Pulpo la Diabla
Hot. Sauteed shrimp and octopus in red hot sauce served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Cocktail de Camarón o Pulpo
Shrimp or Octopus cocktail made with tomato juice, pico de gallo, and slices of avocado. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Caldo de Mariscos
A Seafood Extravaganza. Specialty seafood soup made with crab meat, catfish, clams, mussels, tilapia, shrimp, and vegetables. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Caldo de Camarón
Shrimp soup made with shrimp and vegetables. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Mojarra Frita
Whole deep-fried tilapia. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Ensalada de Marisco con Aguacate
Seafood avocado salad. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Langostinos
Mmm Spicy. Extra large shrimp pan cooked with butter garlic special sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Fajitas de Camarón
Shrimp fajitas served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Mojarray Camarones a la Diabla
Hot and Delicious. Fried whole tilapia and shrimp topped with chile de Arbol sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Camarones a la Mexicana
Sauteed shrimp with pico de gallo and chopped jalapeños with our special sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Camarones empanizados
8 breaded shrimps, deep fried, served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Filete de Pescado a la Plancha
Grilled catfish topped with cilantro butter sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Camarones Rancheros
Sauteed shrimp in ranchero sauce, served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Camarones al Mojo de Ajo
Sauteed shrimp with butter and garlic, served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Caldo de Pescado
Fish soup made with catfish and vegetables. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Combos of the House (Combinaciones de la Casa)
Tamplqueña
Grilled skirt steak with 2 chicken enchiladas. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Combo of the House
2 chicken enchiladas and 2 beef flautas. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Carne asada con Langostinos
Grilled skirt steak with our freshwater shrimp cooked with our special sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Combinación Mexicana
Grilled skirt steak and 1 stuffed pepper with cheese served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Combo Vallarta
Grilled skirt steak with shrimp wrapped in bacon served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Combo Mar y Tierra
Grilled tender skirt and 4 breaded shrimps. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.
Beverages (Bebidas)
Horchata
Jarritos
Mexican Coca-Cola
Soft Drinks
Lemonade
Coffee
Milk
Desserts (Postres)
Flan
Cheesecake custard.
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Recent Reviews
We had a very nice meal here. We didn’t go to this restaurant for many years, and we do need to visit here more frequently. The servers were quite earnest and very willing to help. Especially like to set the food is different from the other 24 Mexican restaurants in our area. It was enjoyable experience we would repeat.
June 2025
It's my fault I always forget about y'all but shout out to the most consistent spot we have around here. I've never ate the same thing once but each time I say "Hey, you know what? That was good."
Consistency is a huge thing we should all be looking for when picking a place to eat.
Consistency is a huge thing we should all be looking for when picking a place to eat.
August 2024
Food wasn't as good as usual, seemed rushed and not cooked to normal quality, we dine here often and today's cook either is new or rushed the order. Service was so so not bad but not the usual attentive service we became accustomed to will review again after next visit to see if this visit was just an anomaly or the new normal
July 2024
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