Akahoshi Ramen
2340 N California Ave Suite B, Chicago
Customers' Favorites
Akahoshi Miso Ramen with Ajitama Egg
Spicy Garlic Chicken
Salmon Roe Rice Bowl
Akahoshi Miso Broth
Toyama Black Ramen
Soupless Tantanmen
Homemade Noodles
Spicy Miso Ramen
Garlic Tonkotsu
Curry Ramen
Recent Reviews
Sat at the counter so I could watch the action. Such a well run kitchen and happy staff. Top tier Toki highballs. I had the December special which was lobster wonton and it was delightful. A perfect marriage of ramen and lobster bisque. The wontons are made in house and had perfect texture. Same with the noodles. Easily the best ramen in Chicago.
Yup, here I am at @akahoshiramen again and, since it's a new month, there's a new special! This time we have a doozy of a bowl: a lobster wontonmen. As soon as I read the name I knew I had to get it. Needless to say I was excited to try this out! Once the bowl was set in front of me, I could smell the chicken and lobster flavors wafting from the bowl. Taking a sip I was surprised to find that no one flavor dominated: both the chicken and lobster were seamlessly blended...
We went there as the restaurant was accepting a Chase reserve credit cards $300 dining credit. The food's quality and portion were outstanding. The price was probably an average for the location. The restaurant was extremely clean and the staff was nice and energetic. If I live in the area or want to meet up with friends in the area, I would definitely go back. One thing to note is that there is no typical Japanese appetizers but the ramen and topping would make up for it.