bopNgrill

6604 N Sheridan Rd, Chicago
(773) 654-3224

Recent Reviews

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Sharon E. Ransom

All raw vegetables and vegetarian...heavenly!

Thea Polancic

Something’s changed - they used to be awesome and now the burgers are half the size, smaller portions of toppings. Duxelle burger had a dab of mushrooms. Flavors are great but something’s up.

Atmosphere: 4

Food: 3

Service: 4

Siena DiNardo

One of the best burgers and dumplings I’ve ever had. Actually amazing. OWEN IS THE BEST COOK!!

Atmosphere: 5

Food: 5

Service: 5

Nick Pulscher

I swung into bopNgrill because it's across from the hotel I stayed at while in town from Florida over a weekend. I had the Fire Chicken, and it was great. Good portion, good food. No complaints!

Atmosphere: 4

Food: 5

Service: 5

Mark Calvert

There is no service

Atmosphere: 1

Food: 2

Service: 1

Curtis Park

bopNgrill is amazing. I appreciate the staffs and managers kindness to me even though I have autism and their food is amazing and really good. Owner Will and Manager Gary is very nice. The restaurant is in good condition. Amazing Korean fusion. Must come back. 10/10.

LK

Love this place. Kimchi fries are so good. All the burgers taste great. The fire chicken is definitely spicy but the salad and dressing helps offset the spice. I come here all the time. It's one of our favorite places to eat in the neighborhood.

Atmosphere: 5

Food: 5

Service: 5

A L

Enjoyed the ramen, great service

Atmosphere: 5

Food: 5

Service: 5

Leni Batchuluun

so crazy goood the food and the taste also the quality so good, always love to eat here❤️

Atmosphere: 5

Food: 5

Service: 5

Darwin Voeun

Man, I loved BopNGrill back in the day, the kimchi fries used to be one of the best in the city to me. I had it last night and it lost a little luster, I can’t pinpoint what happened to it. The Duxelle (formerly the umami burger) used to be exceptional. The “new and improved” duxelle is barely edible compared to its original glory. The Duxelle itself was more of a chopped sauté mushroom and not a finely minced duxelle, gone is the truffle aioli replaced by a barely recognizable Parmesan aioli and the Gouda is replaced by American cheese, American cheese has its place on a cheese burger, I lean American most of the time but the Gouda plates so well with the original duxelle. BopNGrill has unfortunately lost what had made it a unique burger joint in RP.

Atmosphere: 2

Food: 1

Service: 4

Ceciletravelinfo

Bulgogi-topped burgers and fries that bring the fun.

Atmosphere: 5

Food: 5

Service: 5

Jade Wesp

The staff here is awesome and the food is really good too! The vibe inside is sad and it smells weird too. I think they changed owners a few years ago because all the decor came off the walls then and it's never been updated.

Atmosphere: 2

Food: 5

Service: 5

Mar Chi

The duxelle burger was next level. The other was ok at best. I was let down bc staff told me the owner lost his way when he took off the Philly cheese steak egg rolls, his words not mine. No one was there on a Sunday after church.

Atmosphere: 1

Food: 5

Service: 3

James

Great food!

Atmosphere: 5

Food: 5

Service: 5

jd

The chicken is really good and it took seven minutes till it was done.

Atmosphere: 4

Food: 5

Service: 5

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