Chef Xiong - Taste of Szechuan

2143 S Archer Ave, Chicago
(312) 877-5258

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I was sad Sichuan Cuisine had closed but relieved the folks behind it opened Chef Xiong. Everything I get here with my family is consistently good: Toothpick lamb, Chongqing popcorn chicken, Fish fillet in pickled vegetable soup. I would love to explore more of their menu and always look forward to dining here.
Solid Chinese food! We ordered the twice cooked pork, cucumber salad, and the lamb. I think the lamb was probably the strongest dish: the lamb was super flavorful and juicy. While their spicy cucumber salad definitely had quite the kick, I also found it quite refreshing, which I appreciated. The pork might have been the weakest dish, though even there the meat was quite tasty. Also appreciated that it wasn’t hard to get a table on a Friday night - definitely recommend for anyone...
I ordered the BBQ Grilled Pork ribs since that's the only thing I find familiar to what I've eaten before. It was good, a nice taste to it and the water was refreshing.

If you're in San Diego go try Phil's BBQ in Sports Arena Blvd.

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Chef Xiong - Taste of Szechuan

2143 S Archer Ave, Chicago, IL 60616
(312) 877-5258