D Cuisine
2723 N Clark St, Chicago
(773) 360-7239
Recent Reviews
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Their Mango desert was my favorite!
Loved the food! We got steamed pork buns, soup dumplings, sesame chicken, and the pan fried pork buns.
Food: 5
Solid dim sum selection, tasty and good sized portions
Atmosphere: 5
Food: 5
Service: 4
Food was good but for the price the portion could have been bigger.
Atmosphere: 4
Food: 5
Service: 4
got takeout, something basic; orange chicken and vegetable fried rice. both were a bit underwhelming for what i paid, it came out to $37 for just those two items so that was a bit disappointing. would try again for the dim sum
Atmosphere: 4
Food: 4
Service: 4
Enjoyed a business dinner here. Dim sum was off the chain. Welcoming environment. Will return!
Atmosphere: 5
Food: 5
Service: 5
My personal heaven tbh
Atmosphere: 5
Food: 5
Service: 5
Food was good, just a negative point because the tip os forced before you pay. No can't even change it
Atmosphere: 4
Food: 4
Service: 3
GORGEOUS PLACE WITH THE NICEST EMPLOYEES AND BEST FOOD
Atmosphere: 5
Food: 5
Service: 5
Good food, generous portions, and reasonable prices. It is more than a run of the mill Chinese food.
Atmosphere: 3
Food: 4
Service: 4
Restaurantji Recommends
Order take out from D cuisine as my Chinese take out or choice. Recent orders have stopped coming with rice, either it’s being constantly forgotten with my order, or they don’t have rice with main dishes anymore. Either way I’m bummed
The food is tasty with great service. I highly recommend the bbq pork dumplings as they are sweet and flavorful.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: BBQ Pork, Steamed Spare Ribs
Loved their potstickers, noodles.
Service was bad. Server was somewhat rude. In a hurry. First server forgot our entrees. So we had to follow up and said they didn’t get some of our orders. So we just cancelled.
No water was given before or after ordering. We had to ask for water and drinks.
Orange chicken has a strong smell.
Atmosphere: 4
Food: 3
Service: 1
Large menu, big portion sizes, and tasty food
Never tried their stir fry dishes, but definitely best dim sum place in Midwest, probably in America even. I’ve never had an authentic experience with the sandy salted egg yolk buns outside of China until I tried them here. Soup dumplings were amazing, too. They were light, flavorful and like a umami bomb, with a surprising but delightful citrus hint. Cha shu turn over was surprisingly crispy. Seems these items I ordered were freshly out of the oven. 200% recommend and I’ll definitely come back whenever I visit. FYI I rarely put in reviews unless it is truly worth it.
Atmosphere: 5
Food: 5
Service: 4
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