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Customers` Favorites
Customers` Favorites
“The food from there very amazing. I buy from there every day and lamb chop,oxtail,plantain,rice,red snapper. It’s so good I will be back“
Customers` Favorites
“The food is always on point. Some of the employees there are a bit slack sometimes but; this dude has the recipe. I remember when he started on Cicero and he started selling tacos in his girlfriend’s shop. TMI🤣🤣🤣. Great food. He just needs to make a few upgrades on his Pulaski and Jackson spot.“
Customers` Favorites
“Some of the best Jerk Chicken I’ve had on the south side“
Customers` Favorites
“This is the very 1st Jerk restaurant where EVERYTHING was good and fresh. I had oxtails, jerk chicken, cabbage, Mac and Cheese, yams, peas and rice, and plantain. My Ma had a full dark jerk chicken dinner as well. The Mac and cheese was seasoned to perfection and cheesy as ever (no egg; baked). The yams not overly sweet, jerk chicken just right. The cabbage is consistently good. Only disappointment was the size oxtail they give is small. (4 little pieces and 2 big. Thats everywhere though) EVERYTHING was hot, and did I say fresh?? glad it's right around my Mas house. I'll be eating here much more often!!“
Recommended
Customers` Favorites
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“The jerk chicken is the best no cap🥰“