La Bruquena

2726 W Division St, Chicago
(773) 276-2915

Recent Reviews

araceliz vazquez

The best chicharon de pollo Con tostones ever,lets add some lechon and tostones,how about some guineos and morcilla Wepa!

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Carne Frita Guineos Verdes Morcillas, Morcillas Con Guineos, Lechón Guineos, Lechon Asado, Chicharron De Pollo Con Tostones, Morcilla, Just Like Home

Angela Vazquez-rosa

Food had no flavor. Drinks were gross. And not worth the money. Never had mini empanadas before. But those too was flavorless.

Atmosphere: 2

Food: 1

Service: 2

Recommended dishes: Carne Frita Guineos Verdes Morcillas

Miss Melanie

I love their food ! Their vibes ! Everything met the owner and her daughter. What a delight! I can’t wait to come back and dine in and do some dancing with the live music they have ! Bartenders are very generous with their drinks meaning they don’t water down your cocktails like other place do and charge you so much . They are spot on ☺️ .

Victoria Morales

Varied Puerto Rican menu that we didn't know what to eat. The pastries, the blood sausages, the onion steak with rice and beans, the KanKan chop with mofongo, onion steak, the chicken chicharrones, in short everything is delicious. A cozy place with excellent service where you have a great time. I would definitely return to Chicago if I returned.

Atmosphere: 5

Food: 5

Service: 5

L Gomez

Amazing food, good music, excellent

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mofongo with Carne Frita, Jibarito Dinner, Just Like Home

Jose Bercedoni

100% recommended, excellent service and treatment and exquisite food.

Atmosphere: 5

Food: 5

Service: 5

Samantha Krawitz

Great family owned restaurant. A true pillar of the community with amazing food, excellent service and awesome atmosphere. Do yourself a favor and check this place out.

Atmosphere: 5

Food: 5

Service: 5

Yesenia Servin

Was there to meet a friend and have a beer, great ambiente y great musica.

Atmosphere: 5

Cecilia Labariega

Authentic! I ate all of my food which is rare for me. I'm Mexican and it's only my third time getting Puerto Rican Food, I would eat here again.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Carne Guisada Beef Stew

PRivera R

I went there with my uncle(he's puerto rican, and he knows what real puerto rican food should taste like.??), and he hasn't been there for over +20 years, thinking he was gonna get some good puerto rican food. NOT?!We ordered 4 Alcapurias and koala champagne. The service was bad, they didnt even acknowledge us?, and the service was VERY VERY slow? ! BUT AFTER MORE THEN 15 MINS, WE GOT THE ALCAPURIAS THAT WERE THE SIZE OF QUENEPAS FOR $8 !?!? By the time we got to the car, we saw the size of them. Couldn't do anything! ??‍♀️The food tasted bland & and dry, it was okay if you're hungry!?. (It was ground beef, not even the real & authentic beef?) This place gives PRs food a bad name!! Music is a little loud and a very small place. Not recommended... It's very pricey for little portions, $$$... Never going back, TBH, they should close it! ?

Atmosphere: 3

Food: 1

Service: 1

Carolina Sabillón

Love their food.

Atmosphere: 5

Food: 5

Service: 5

Yves Francois Ritmo

The absolute best Puerto Rican food - and perhaps the best preparation of Red Snapper I ever had, go there, it's great ambiance and fantastic food!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mofongo Mariscada, Bacalao Con Verdura

Harry Gomez

Absolutely delicious and authentic Puertorrican food. Everybody was very welcoming from the staff to the other costumers. The PR sampler was incredible. I haven't had morcilla in years flavor was great just like I remember from growing up in Puerto Rico.

Atmosphere: 5

Food: 5

Service: 4

Jose Mendez

I been eating at this place since the 80s. One of the best food restaurant in Chicago.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mofongo with Carne Frita, Mofongo with Chicharrones De Pollo, Lechon Con Guineitos Verdes, Bistek Encebollado Y Mofongo, Sancocho, Lech

Joshua Garcia-Barreto

When I first walked in there was no sense of directions or signage, not even someone to greet you. I walked to the bar where someone then asked if we’re dining in. We were seated and then after several long minutes they came back to get our order. The empanadas came out and tasted very burnt. The bistec encebollado was one of the blandest I’ve ever had I barely even ate it. The chicken was okay nothing to rave about. No one checked on us during the meal or even after. The employees were to busy having gossip hour in the corner. I had to get up from the table and go ask for the check so I could pay and leave. Overall would not recommend!

Atmosphere: 5

Food: 1

Service: 1

Load More