Magic Jug
$$ •
Hours:
6354 W Irving Park Rd, Chicago
(773) 286-8855
About Magic Jug
Customers' Favorites
Magic Jug Reviews
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Love coming back year after year when we are in town. Homemade food with a taste of home, like my grandmother used to cook. Love taking our family here!
What a nice, hidden (in plain sight!) gem.
Chose this place because of all the events going on in the world right now. Wanted to honor the country of Ukraine. This is why we chose a Ukrainian restaurant. Went here with a group of nine people for our every other month monthly dinner club. The food was awesome. Their service was attentive. I don’t know why it wasn’t more crowded. We all enjoyed our food and a bonus as it was a BYOB.
Menu
Hours
| Monday | 10AM - 7PM |
| Tuesday | 10AM - 7PM |
| Wednesday | 10AM - 7PM |
| Thursday | 10AM - 7PM |
| Friday | 10AM - 7PM |
| Saturday | 10AM - 7PM |
| Sunday | 11AM - 4PM |
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Magic Jug is a charming restaurant that offers a delightful dining experience. The menu features a variety of hearty and tasty meals with large portions, including popular dishes such as Chanakhi, bograch, Caesar salad, chebureks, pork cutlet with mashed potatoes, chicken cutlet with fried potatoes, cabbage salad, potato pancakes, and soup. The restaurant boasts a cozy and inviting atmosphere, and the service is known for its speed and quality. It is an excellent choice for a lunch or dinner with friends or family, as the fresh and expertly prepared food leaves customers satisfied and eager to return.
The restaurant has received positive reviews from recent customers, who praise the authentic Ukrainian cuisine and the welcoming atmosphere. Customers have enjoyed a wide range of dishes, including varenyky, borscht, pelmeni, and holubtsi, all of which are described as delicious and made with love. The staff is praised for their friendly and attentive service, creating a homely and comfortable dining experience. Overall, Magic Jug is considered a hidden gem, offering a taste of traditional Ukrainian flavors in a charming and cozy setting.