Mordecai

3632 N Clark St, Chicago
(773) 269-5410

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We had a lovely experience at Mordecai for our New Years Eve dinner. Chase was our server and paced out our entire night beautifully. We had a wonderful time and I would highly recommend visiting this location soon!
Such a great experience from start to finish. We shared the polenta fries and mussels to start. Both were really good. For entrées, we went all pasta with the sweet potato gnocchi and sausage rigatoni. Excellent flavor, seasoned well. Dessert sealed the deal: no-flour chocolate tart and butter cake...so good. And I have to mention the old fashioned made with their house-blend whiskey. We honestly wanted a pitcher. Big shoutout to our server, Chase, and Executive Chef Djibril...
Went here for a quiet Monday dinner! Amazing service, creative cocktails, delicious food, and cozy vibes and such charm! So sweet especially for the holidays with a cute indoor view of Christkindlmart and ice skating. We will definitely be back!

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