The Pasta Bowl - Wicker Park

1852 W North Ave, Chicago
(773) 935-2695

Recent Reviews

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Tyonna Taylor

The Sicilian Iced Tea was amazing. Tasty and got me tipsy. The chicken Alfredo was good but the chicken could be seasoned a little more. My server was great.

Atmosphere: 5

Food: 3

Service: 5

Matt Papai

I had very high hopes. There are several fresh pasta restaurants now in Chicago, and Italian Homemade, while a chain, is a much better option.

The menu looked very interesting with several choices not available elsewhere. Unfortunately, while the texture of the fresh pasta was great, the sauce was overcooked and bland. Moreover, and maybe mimicking a hot day in the Molo Beverello in Naples, half the restaurant smelled of the nearby toilet.

Atmosphere: 1

Food: 2

Service: 4

Marielladd73 Dedomenico91

I'm trying to place an order, and it looks like they are sleeping, had to repeat myself more than once. Decide not to order.

Service: 1

young uggly

Food was great and AJ was a very friendly and welcoming server, however he did get caught up in his dialogue with some other customers. This resulted in us only receiving one drink from the time we sat down until the time we finished our entrees. I would definitely come back!

Atmosphere: 5

Food: 5

Service: 4

Quintia McKay

I have been ordering the same pasta for year now. I really enjoy the lobster ravioli. Although upon my Uber eats delivery yesterday, January 30th you found what appeared to be a piece of a lobster claw or shell. In one of raviolis. A completely put a bad taste in my mouth about the restaurant, and when I tried to call to inform them, it was already closed. As someone who has dental issues This is very dangerous as I almost cracked a tooth chewing into the pasta.

Atmosphere: 3

Food: 1

Service: 1

Maria Orozco

Did not like the experience here. Never been to a restaurant that couldn’t accommodate a Cesar salad with breaded chicken. I didn’t mind if the price was a bit more. I had the chicken Parmesan and it was okay. I didn’t really touch my food and the server didn’t even to ask if everything was okay. Waste of 20$.

Atmosphere: 3

Food: 2

Service: 1

David Rayo

I was really surprised by how they changed the taste of the farfalle pasta. I mentioned it to the waiter, but he didn’t seem to know what to do. It’s important if they have new employees who know the original recipe. The flavor wasn’t the same as it used to be. It’s just without salt, simple!

I hope they improve the training of the kitchen staff and don’t lose their original flavor.

Atmosphere: 1

Food: 1

Service: 2

Ledger Liner

Kyle C. - the manager. Cannot stay composed once it gets busy. Doesn't take ANY accountability for the way he treats customers.

Service: 1

Shraddha Jain

Very bad food service. They should be banned for this actually. I ordered through DoorDash, They cross contaminated the food. The ingredients of pasta didn’t have chicken but my order had chicken and I was allergic to those. If you have dietary preferences please do not go to this restaurant. They do this all the time. 3 times I tried their food and different cuisines and all 3 times.

Vegetarian options: I don’t think they have. Not sure why google shows this up for vegetarian when they clearly not interested in dealing with vegetarian customers

Dietary restrictions: They do not respect dietary restrictions. Even if you tell them, I have a feeling they will not follow it. I had ordered the same cuisine without meat but still ended up getting with the meat

Food: 1

Mariah Ellis

The Alfredo was disgusting, it literally tasted like throw up!

Food: 1

Thiq Zaux

Place has Terrible Management - Kyle C. Really insecure person power tripping without taking accountability for the way he treats customers.

The Honcho Life

Had a great experience for my Fiancé’s birthday. The food was really good and my son really liked the lobster ravioli and the tiramisu

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Lobster Ravioli

Annalyn Diaz

Kid-friendliness: Our server was great with my kids. The menu was very kid oriented. My son loved rainbow spaghetti!

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Farfalle Pollo

Baylee Quisenberry

Stopped on for the first time on a Friday night. We were taken care of by Gracie and she was excellent! Super sweet and helpful!
Food was good and the portions are HUGE!

Atmosphere: 5

Food: 5

Service: 5

Melissa Torres

Ana is amazing she was very attentive and made great drinks !!

Atmosphere: 5

Food: 3

Service: 5

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