Been wanting to try this place and it did not disappoint. Service was great and waiting time isn’t long, I would definitely recommend the Italian beef combo, and the Mexican grilled chicken sandwich if you’re looking for something more spicy. Overall fantastic experience and I highly recommend coming to Tony’s.
Atmosphere: 5
Food: 5
Service: 5
Angie
Tony's breaded steak sandwich is one of my top 10 favorite things to put in my mouth. I come here a lot to see my bf and sometimes i even get a sandwich to take home. My bf told me that I'm only in it so i can have Tonys meat lol. Come get some food here so we can keep him open and i can keep getting my favorite sandwich.
Food: 5
Service: 5
Desert Fox
Very good sandwiches
Atmosphere: 5
Food: 5
Service: 5
Michael teynor
Great choice of Chicago sandwiches the coreleone is very good. Breakfast sub is awesome recommend over easy eggs a little messy but well worth it
Rosa “Rose”
Update ***ordered a greek salad. Not great. No pepperoncini, no olives. No greek dressing. Not really a greek salad. Should not be called a greek salad.
Been coming here since 1998, always good!
Josephine Garcia
Stopped by Tony’s Italian Beef on Pulaski—spent about $15 on a combo beef and sausage with sweet peppers and a side of fries. The beef was juicy, the sausage had a nice snap, and the giardiniera had a unique twist with garbanzo beans. Place is a classic—tight space, fast-paced, and the staff keeps it moving. It’s a South Side staple that doesn’t disappoint.
Atmosphere: 4
Food: 4
Service: 4
Jeffery Ehresman
A lot to say about this one. I'm going to start off with the breaded steak. I have to say 2nd best in Chicago! A very close call to RicoB's . The Beef, A great beef! In the top 10 in Chicago for sure! Probably the most meat I've seen in a regular sized beef probably double the meat of most establishment's. And they have a larger version! the beef was very very tender, even some of the top rated places are still a bit rubbery, NOT Here! cooked to perfection. The gravy was excellent! A unique flavor that I thought made it really stand out! I'm happy I got the giardiniera on the side or I probably wouldn't have noticed how well the gravy stood out. If I had to really be picky and say something bad? i think the beef itself could have probably had more seasoning, but the gravy more than makes up for that. (again, that's me really being picky!)Giardiniera is your standard Chicago Giardiniera nothing fancy but works perfect with the food here. my wife got the cheese fries i think the cheese sauce might be in house made very unique consistency and flavor that paired well with their skin on fresh cut style fries. I normally would give 4 stars for something like this. but i gave 5 across the board because the things i liked were above and beyond done right! i briefly talked with the owner and he said his grandfather and father started it and I think he is doing a amazing job of carrying on a great family legacy! i look forward to my next visit to try more menu items where i will update here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Breaded Steak Sandwich
Jason The Great
Beef sammy is life!! Breakfast sammy great also or breaded steak
Atmosphere: 5
Food: 5
Service: 5
Joseph P. Goetzinger
Delicious Italian beef sandwiches
Atmosphere: 5
Food: 5
Service: 5
Maestro Martinez
I love Tony's Italian beef's food. As a diabetic, I love their Garden Salad, with Chicken on the side, extra lettuce and tajin on top or spices. I add pico de gallo to it making it even more delicious. The Italian beef is great, the chicken gyro, meatballs, overall gyro which sometimes I have asked them to make my garden salad with gyro meat instead. Super accommodating. Their breakfast sandwiches are also delicious. They have a program to save $ after spending a certain amount.
Food is always fresh and delicious. The breaded steak, in my opinion, beats riccobene!
Atmosphere: 5
Food: 5
Service: 5
Elizabeth Kupinszky
Never disappoints
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Breaded Steak Sandwich, Chicken Sandwich, Italian Beef Dipped Well
Zach Johnson
I haven’t had a whole lot of beef sandwiches in my life, but Tony’s is easily the best. Just like Vito and Nick’s down the street… it’s hard to picture myself going anywhere else while I’m in town.
I ordered the big beef dipped, with extra gravy on the side. Mozzarella and sweet peppers for add ons make this a truly luxurious meal for $18.xx
Atmosphere: 5
Food: 5
Service: 5
Marcellaus P
This is where I get my Italian beef from. You have to try almost everything on their menu. The waiting area is a little small but the food is worth the wait.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Italian Beef Dipped Well
Droopy Finest
Best Italian beef on southside! First time here got the big beef extra wet sweet peppers and the homemade hot peppers with large fries was 17$ and worth it.. will be my new to go to spot !
Been wanting to try this place and it did not disappoint. Service was great and waiting time isn’t long, I would definitely recommend the Italian beef combo, and the Mexican grilled chicken sandwich if you’re looking for something more spicy. Overall fantastic experience and I highly recommend coming to Tony’s.
Atmosphere: 5
Food: 5
Service: 5
Tony's breaded steak sandwich is one of my top 10 favorite things to put in my mouth. I come here a lot to see my bf and sometimes i even get a sandwich to take home. My bf told me that I'm only in it so i can have Tonys meat lol. Come get some food here so we can keep him open and i can keep getting my favorite sandwich.
Food: 5
Service: 5
Very good sandwiches
Atmosphere: 5
Food: 5
Service: 5
Great choice of Chicago sandwiches the coreleone is very good. Breakfast sub is awesome recommend over easy eggs a little messy but well worth it
Update ***ordered a greek salad. Not great. No pepperoncini, no olives. No greek dressing. Not really a greek salad. Should not be called a greek salad.
Been coming here since 1998, always good!
Stopped by Tony’s Italian Beef on Pulaski—spent about $15 on a combo beef and sausage with sweet peppers and a side of fries. The beef was juicy, the sausage had a nice snap, and the giardiniera had a unique twist with garbanzo beans. Place is a classic—tight space, fast-paced, and the staff keeps it moving. It’s a South Side staple that doesn’t disappoint.
Atmosphere: 4
Food: 4
Service: 4
A lot to say about this one. I'm going to start off with the breaded steak. I have to say 2nd best in Chicago! A very close call to RicoB's . The Beef, A great beef! In the top 10 in Chicago for sure! Probably the most meat I've seen in a regular sized beef probably double the meat of most establishment's. And they have a larger version! the beef was very very tender, even some of the top rated places are still a bit rubbery, NOT Here! cooked to perfection. The gravy was excellent! A unique flavor that I thought made it really stand out! I'm happy I got the giardiniera on the side or I probably wouldn't have noticed how well the gravy stood out. If I had to really be picky and say something bad? i think the beef itself could have probably had more seasoning, but the gravy more than makes up for that. (again, that's me really being picky!)Giardiniera is your standard Chicago Giardiniera nothing fancy but works perfect with the food here. my wife got the cheese fries i think the cheese sauce might be in house made very unique consistency and flavor that paired well with their skin on fresh cut style fries. I normally would give 4 stars for something like this. but i gave 5 across the board because the things i liked were above and beyond done right! i briefly talked with the owner and he said his grandfather and father started it and I think he is doing a amazing job of carrying on a great family legacy! i look forward to my next visit to try more menu items where i will update here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Breaded Steak Sandwich
Beef sammy is life!! Breakfast sammy great also or breaded steak
Atmosphere: 5
Food: 5
Service: 5
Delicious Italian beef sandwiches
Atmosphere: 5
Food: 5
Service: 5
I love Tony's Italian beef's food. As a diabetic, I love their Garden Salad, with Chicken on the side, extra lettuce and tajin on top or spices. I add pico de gallo to it making it even more delicious. The Italian beef is great, the chicken gyro, meatballs, overall gyro which sometimes I have asked them to make my garden salad with gyro meat instead. Super accommodating. Their breakfast sandwiches are also delicious. They have a program to save $ after spending a certain amount.
Atmosphere: 4
Food: 5
Service: 4
Restaurantji Recommends
Food is always fresh and delicious. The breaded steak, in my opinion, beats riccobene!
Atmosphere: 5
Food: 5
Service: 5
Never disappoints
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Breaded Steak Sandwich, Chicken Sandwich, Italian Beef Dipped Well
I haven’t had a whole lot of beef sandwiches in my life, but Tony’s is easily the best. Just like Vito and Nick’s down the street… it’s hard to picture myself going anywhere else while I’m in town.
I ordered the big beef dipped, with extra gravy on the side. Mozzarella and sweet peppers for add ons make this a truly luxurious meal for $18.xx
Atmosphere: 5
Food: 5
Service: 5
This is where I get my Italian beef from. You have to try almost everything on their menu. The waiting area is a little small but the food is worth the wait.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Italian Beef Dipped Well
Best Italian beef on southside! First time here got the big beef extra wet sweet peppers and the homemade hot peppers with large fries was 17$ and worth it.. will be my new to go to spot !
Loading...