Vermilion

10 W Hubbard St, Chicago
(312) 527-4060

Recent Reviews Order Online Reserve

Customers' Favorites

Meat Trio Mutton Roti PE Boti Keema Pao Mysore Lamb Chop
The Manchurian Candidate
Hakka Chow Mein Noodles
Bollywood Item Number
Paneer Tikka Masala
Szechwan Fried Rice
Mary Had a Little
Hakka Masterpiece
Crazy Hot Asians
Gobi Portuguese

Menu

Picked for you
HAKKA CHOW MEIN
Noodles desi style, stir-fried onion, bell pepper, cabbage, carrot
THE MANCHURIAN CANDIDATE
A legendary dish, gobi (cauliflower) batter fried in a sweet & sour sauce, vegetables. Manna. (vegan)
NOT YOUR KFC
Chongqing fried chicken meets Indian chicken 65, sauce, crisp red chili. Charred tandoor pineapple. Ambrosia.
HAKKA MASTERPIECE CHICKEN
Indian "chilli" chicken. Stir fried vegetables. Manna.
SZECHWAN FRIED RICE
Corn, peas, spring onion, ginger, carrots, cucumber.

Desserts
Shahi Tukra
Regal Indian passion - warm rich rabri and richer nut cake.
Ceiling Smasher
Vermilion hedonism flourless chocolate cake, spiced cotton candy ceiling, molten chocolate ceiling demolisher
Mango Cardamom Flan
– coconut crumble – fresh mango – cardamom perfect melding of a Spanish dessert prevalent in Latin America

Soup
KOLKATA STREETS
Tangra crisp noodle chaat, jhal muri, mango, onion, lime, cilantro, generous green chili side, Chinese chili sauce, mustard oil, crisp. (vegan)
Double or nothing
CRAZY HOT ASIANS
Hot & sour meets rasam. Tangy, peppery, black mushroom, tofu melded with south Indian tamarind, curry leaf accents, lotus crisps. Holy Trinity. (vegan)

Cool
ANCIENT WISDOM
Chilled black wood ear enoki mushroom salad, black beans, blackberries, scallion. Holy Trinity. (vegan)
OCEAN EXTRAVAGANCE
Abundance of crab, lobster, roe. Afloat on Chinese cabbage & chili cucumber. Nectar.

Crisp
NOT YOUR KFC
Chongqing fried chicken meets Indian chicken 65, sauce, crisp red chili. Charred tandoor pineapple. Ambrosia.
WOK OF LIFE SHRIMP
Cantonese shrimp toast. Charred tandoor pineapple. Ambrosia.
YOU SAY SICHUAN
Schezwan jackfruit vegetable spring roll. Charred tandoor pineapple. Ambrosia. (vegan)
WOK OF LIFE PANEER
Cantonese paneer toast. Charred tandoor pineapple. Ambrosia.

Main
THE MANCHURIAN CANDIDATE
A legendary dish, gobi (cauliflower) batter fried in a sweet & sour sauce, vegetables. Manna. (vegan)
HAKKA MASTERPIECE CHICKEN
Indian "chilli" chicken. Stir fried vegetables. Manna.
WHAT 'S YOUR PANEER
Szechwan PANEER, tamarind noodles. Manna.

Main
HAKKA MASTERPIECE PANEER
Indian "chilli" paneer. Stir fried vegetables. Manna.
MARY HAD A LITTLE…
Char siu pepper lamb. Black pepper grilled soy-oyster-sesame lamb chops. Roasted baby carrot. Fried rice. Holy Trinity.
WHAT 'S YOUR BEEF?
Szechwan beef, tamarind noodles. Manna.
GET OUT OF YOUR SHELL
Cantonese lobster sambal-sake-soy, scallion, ginger. Large chunks, shell-on, hands on. Manna.
THE WEDDING BANQUET
Steamed ginger whole fish, black beans, soy, green chili, cilantro, scallion. Holy Trinity. For Two.
SQUID GAMES
Lethal black squid ink rice noodles, shrimp, squid, black shrooms, black sauce. Red light. Green light.

Sidekicks
HAKKA CHOW MEIN
Noodles desi style, stir-fried onion, bell pepper, cabbage, carrot
SZECHWAN FRIED RICE
Corn, peas, spring onion, ginger, carrots, cucumber.
STEAMED WHITE RICE
BEANS
Greens side, fresh, subtle.
TANGRA MAD MASALA RICE
Hot, tamarind masala, green chili, vegetable stir-fried medley

Photos

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Recent Reviews

We had dinner reservations for 630 pm and were first guest of the evening. The staff were friendly and attentive. The drink menu was limited but they were able to substitute and make something nice. The food was tasty. This is a great place for an after theater stop for empanadas and drinks.
May 2025
This was my hubby and I for a date night. The restaurant was beautiful 😍, the wait staff was accommodating and nice, and the atmosphere was lively but also gave private time for conversation. The entire experience was positive and easy.
April 2025
New restaurant alert! 10 out of 10 rating Sanctuary_2025 is a restaurant of inclusion, where everyone is welcome and different cultures are celebrated by their cuisine. You will feel like you are walking into someone's house. You can sit on a padded armchair, at a patio table, or even at the long fire table (so cool). To say the menu is eclectic is an understatement. They are defining the word eclectic here. The food is a fusion of dishes from around the world. Empanadas...
March 2025

More Reviews

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Vermilion

10 W Hubbard St, Chicago, IL 60654
(312) 527-4060