Vinci Restaurant

1732 N Halsted St, Chicago
(312) 266-1199

Recent Reviews Order Online Reserve

Customers' Favorites

Panna Cotta with Raspberry Sauce Balsamic Sauce and Sugared Almonds
Grilled Veal Tenderloin Medallions
Arugula \u0026 Belgian Endive
Arugula & Belgian Endive
Apple Cake with Gelato
Italian Scrambled Eggs
Breakfast Bruschetta
Taglierini Pasta
3 Meat Meatballs
Grilled Octopus

Menu

Popular Items
Caprese
Mozzarella, tomatoes, eggplant, and balsamic.
Rigatoni
Sausage, broccoli di rabe, and tomato cream.
Tagliatelle
Veal tomato ragu and parmigiano.
Salsiccia Pizza
Crispy prosciutto, sausage, bacon, fontina, tomato, and red onions.
Romaine
Tomato, creamy parmigiano, and crostini.
Pappardelle
Handmade pappardelle braised short rib, vegetables, and pecorino cheese.
Pizza Margherita
Tomato sauce, basil, and mozzarella.
Braised Short Rib Gluten Free Pasta
Corn-rice gf pasta with braised short rib, vegetables, and pecorino cheese.

Apps
Gnocchi
Mushrooms, cream, and truffle oil.
Mussels
Tomato-pesto white wine, and garlic crostini.
Octopus
Orzo, arugula, lemon, and olive oil.
Sausage
Baked goat cheese, peppers, and tomato sauce.
Meatballs
Tomato sauce and scamorza cheese.
Eggplant
Tomato sauce and goat cheese.
Minestrone
3 vegetable minestrone.
Arancini
Roasted cauliflower, prosciutto, and mozzarella stuffed rice balls with fonduta and tomato sauces.
Fritto Misto
Fried calamari, shrimp, zucchini, and tomato sauce.

Insalate
Caprese
Mozzarella, tomatoes, eggplant, and balsamic.
Romaine
Tomato, creamy parmigiano, and crostini.
Arugula
Pears, pecorino, hazelnuts, and lemon oil.
Campagnola
Mixed greens, artichokes, roasted peppers, salami, gorgonzola, grape tomatoes, and red wine vinegar.

Pasta Secondi
Rigatoni
Sausage, broccoli di rabe, and tomato cream.
Tagliatelle
Veal tomato ragu and parmigiano.
BLK Tag
Handmade squid ink tagliolini shrimp, calamari, spinach, tomato, and white wine sauce.
Saltimbocca
Prosciutto layered chicken saltimbocca polenta, spinach, and lemon caper sauce.
Pappardelle
Handmade pappardelle braised short rib, vegetables, and pecorino cheese.
Penne
Tomato basil sauce and goat cheese.
Salmon
Quinoa, roasted Brussels sprouts, and honey balsamic.
Hen
Roasted potatoes, kale, and natural juices.
Leo's Burger
½ pound with Fontina cheese, bacon, arugula, truffle mayo, and fries or a small salad.
Ravioli
Handmade ravioli stuffed with spinach ricotta and brown butter sage.
Spaghetti
Roasted cauliflower, oyster mushrooms, squash, kale, whipped ricotta, and crispy breadcrumbs.
Trout
Couscous, artichokes, and oven-dried tomato butter.
Veal Picatta
Sauteed polenta, broccoli rabe, and lemon caper sauce.

Pizza
Salsiccia Pizza
Crispy prosciutto, sausage, bacon, fontina, tomato, and red onions.
Pizza Funghi
Mushrooms, squash, caramelized onion, and Parmigiano.
Pizza Margherita
Tomato sauce, basil, and mozzarella.
Pizza Bianco
Fresh mozzarella, pecorino, fontina, caramelized onion, arugula, and prosciutto.

Dessert
Gelati
Pistachio, chocolate biscotti, and limoncello.
Cheesecake
Cheesecake with amaro marinated berries and whipped cream.
Diplomatico
Served with dark chocolate mousse, raspberry sauce, and marinated blackberries.
Tiramisu
Espresso and rum-soaked lady fingers with mascarpone, zabaione, chocolate sauce, and fresh berries.
Apple Cake
Apple cake with mascarpone-ricotta cream, caramel sauce, and cinnamon gelato.
Italian Cookies
Homemade Italian cookies.
Panna Cotta
Served with raspberry sauce balsamic sauce, and sugared almonds.
Sorbetti
Lemon, strawberry, and blood orange.

Gluten Free Menu
Braised Short Rib Gluten Free Pasta
Corn-rice gf pasta with braised short rib, vegetables, and pecorino cheese.
Rigatoni Gluten Free
Sausage and broccoli di rabe with tomato cream sauce.
Shrimp Gluten Free Pasta
Corn-rice pasta with shrimp, calamari, spinach, tomato, and white wine sauce.
Tomato Basil Gluten Free Pasta
Corn-rice pasta with tomato basil sauce and goat cheese.
Mussels Gluten Free
Served with tomato, pesto, and white wine.
Bianco Pizza Gluten Free
Fresh mozzarella, pecorino, fontina, caramelized onion, arugula, and prosciutto.
Funghi Pizza Gluten Free
Mushrooms, squash, caramelized onions, and Parmigiano.
Romaine Salad Gluten Free
Served with tomato and creamy Parmigiano.
Campagnola Gluten Free
Mixed greens, artichokes, roasted peppers salami, gorgonzola, grape tomatoes, and red wine vinegar.
Caprese Gluten Free
Tomatoes, eggplant, olive oil, and balsamic.
Gluten Free Bread
Margherita Pizza Gluten Free
Tomato sauce, basil leaves, and fresh mozzarella.
Salsiccia Pizza Gluten Free
Crispy prosciutto, sausage, bacon, fontina, tomato, and red onions.
Spaghetti Gluten Free
Roasted cauliflower, oyster mushrooms, kale, and whipped ricotta.
Tagliatelle Gluten Free
Veal tomato ragu with parmigiano.

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Recent Reviews

Lives true to its name. Rustic ambiance with an Italian-like interior.

I got a ‘Purple Flower’ drink which was out of the world. I loved it.

For starters, got the grilled sausages- 5/5.

The penne pasta tasted authentic- 5/5.

And the Salsiccia pizza was good-3.5/5.

Oh the tiramisu tasted AMAZING.

The service was over the top.
August 2025
Had a fantastic dinner at Vinci Restaurant near Steppenwolf Theatre. Started with the arancini, which were crispy on the outside and creamy on the inside. For the main course, I had the veal piccata, tender and full of flavor. The ambiance is rustic and cozy, perfect for a date night. Service was attentive and friendly. A bit on the pricier side, but worth every penny for the quality and experience.
June 2025
Proper aldente pasta with extra cheese, the variety could please everyone and they have GF options. The service was quick and efficient, we liked the decorations and ambience. My glass of bubbly was a bit flat but they replaced it with no further questions. Definitely would be back
May 2025

More Reviews

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Vinci Restaurant

1732 N Halsted St, Chicago, IL 60614
(312) 266-1199