Sabrosos Chilaquiles
$ • MexicanAbout Sabrosos Chilaquiles
Customers' Favorites
Chilaquiles En Salsa Ranchers Con Huevos Y Carne Asada
Chilaquiles Verdes Con Asada Y 2 Huesos Estrellados
Chilaquiles Con Arrachera Los Mejores De Chicago
Chilaquiles with Salsa Borracha
Chilaquiles Rojos De Guajillo
Enchiladas Verdes Dinner
Chilaquiles with Mole
Chilaquiles Poblanos
Enchiladas Poblanas
Cuarache De Asada
Sabrosos Chilaquiles Reviews
Loved the coffee and the atmosphere. Perfect place to relax for an hour.
The food and the service was great. The only negative thing I could say about the place small.
Small hole in the wall, family run type of place, in the best way!
Be prepared to wait outside, as there are only 7 tables and depending on weather it can get warm inside but the food is worth it!
They serve the BEST chilaquiles we've ever had!
We got sopecitos, chilaquiles with verde sauce and steak, the flavor combo and textures were perfect, the tortilla chips were still crunchy but covered in sauce and cheese, so good!
The cafe de olla is a must have! It's delicious...read full review
Be prepared to wait outside, as there are only 7 tables and depending on weather it can get warm inside but the food is worth it!
They serve the BEST chilaquiles we've ever had!
We got sopecitos, chilaquiles with verde sauce and steak, the flavor combo and textures were perfect, the tortilla chips were still crunchy but covered in sauce and cheese, so good!
The cafe de olla is a must have! It's delicious...read full review
Hours
| Monday | 8AM - 5PM |
| Tuesday | Closed |
| Wednesday | 8AM - 5PM |
| Thursday | 8AM - 5PM |
| Friday | 8AM - 5PM |
| Saturday | 8AM - 5PM |
| Sunday | 8AM - 5PM |
Sabrosos Chilaquiles is a small restaurant with a cozy atmosphere and delicious food, making it a great spot for families. The mole chilaquiles are a standout option, and the green chilaquiles, served with sour cream cheese, onions, and a side of seasoned potatoes and beans, are also popular. Customers can add a side of their choice of meat, such as the tender and well-seasoned carne asada. The place has a very special flavor that makes it feel like homemade food from your mother or grandmother, and the sauce is spicy with liquid cream and melts-in-your-mouth jerky, just like in Mexico. While the restaurant can be busy and often has a line outside, the service is very fast and on point. Despite its small size, the food is worth the wait, and the atmosphere remains friendly and efficient. Cafe de olla is also available, enhancing the authentic experience.