Stefani's Tuscany Cafe

5600 Mannheim Rd, Des Plaines
(773) 377-7855

Recent Reviews

Sort by
Mary

I got the spinach cheese ravioli and it was really nasty, despite the high price. The oil was extremely cheap and disgusting. Otherwise there is no flavor

Rob Stott

Expensive, but it's an Airport. Food was good. Service was great. Barman gave great service and was always busy doing something. Not just playing on his phone.

Atmosphere: 4

Food: 5

Service: 5

Adrienne Propp

Amazing salmon. They also made a totally gluten-free (GF) version for my celiac boyfriend.

Atmosphere: 5

Food: 5

Service: 5

Brian

I ordered the minestrone soup for $11.50. Wasn’t expecting a frickin CUP of soup for that price. Thought for sure it would be a bowl. Absolutely ridiculous.

Atmosphere: 3

Food: 1

Service: 3

Apostolos

Solid Chicago O'Hare airport restaurant. The food was good but a bit expensive.. $30 chicken parm was tasty, and $14 goose islands (beer was 20oz which was nice). No complaints except it was a bit pricey ..even for the airport.

Atmosphere: 3

Food: 3

Service: 4

Steve Michalski

Italian... well it's still an airport with airport pricing, but absolutely tasty food, friendly, fast service.

Atmosphere: 4

Food: 5

Service: 5

Enrico Marchesi

Tried Fettuccini, it was so delicious

Atmosphere: 4

Food: 5

Service: 4

Sreyas Chacko

The Pollo Montecarlo and the Tiramisu were delicious. The service was excellent, and the atmosphere was quality for a pre-flight dinner.

Atmosphere: 5

Food: 5

Service: 5

Jenna Carlson

Best experience at an airport restaurant ever. Found quiet seating in the back by the window during an almost 4 hour delay while the airport was crazy (govt shutdown— nearly every flight was delayed today). I had a delicious Italian meal and good wine while I waited. Had been on the brink of going to Chili’s. So glad I happened across Stefani’s. Constantine is incredible at his job. Thank you for making the time fly!

Atmosphere: 5

Food: 5

Service: 5

Rachel Ralston

I ordered the open face bagel. There was barely any cream cheese on one side and on the other, they swapped it for lettuce. The menu didn’t state the egg was scrambled and I wasn’t given a choice though the table next to me was. I could barely cut through the bagel because it was so tough. The lady who seated me was nice though nobody questioned why I barely touched my food and asked for the check.

Update; they also double charged my credit card.

Atmosphere: 4

Food: 1

Service: 2

cesar moreno

Train your stuff better. It’s an airport, very diverse group of people. Bartender said to another guest “too many Latino immigrants in the US” when confronted he mentioned he meant Latinos are the largest immigrant group in the US just like another culture is the largest immigrant group in France. He then proceeded to argue. Not a great experience

Atmosphere: 1

Food: 1

Service: 1

Daniel Johnson

Waited at noon at lunch for a hostess to never show, someone coming off break had to help out, even the bartenders watched me wait. Then sat but the server never showed up. What a joke

Atmosphere: 1

Food: 1

Service: 1

LBWilson

Stopped here during a layover at Chicago airport. The service was pretty good. My food was very good. My husband had Chicken Parm. The noodles were super dry.

Atmosphere: 4

Food: 4

Service: 5

Frank Swenton

Stellar dinner at ORD---would have been very happy about this outside of an airport, it was quite a surprise inside one!

Atmosphere: 5

Food: 5

Service: 5

Hayes Weggeman

It's a decent Italian restaurant in Ohare airport. I had a pizza and it was quite good.

Atmosphere: 5

Food: 4

Service: 4

Loading...