Prairie Moon

1635 Chicago Ave, Evanston
(847) 864-8328

Recent Reviews Order Online Reserve

Customers' Favorites

Fresh-Cut Fries Garlic Fries Sweet Tots
Pawtucket Atlantic Clam Chowder
Martha's Vineyard Salad
Cedar-Planked Salmon
Blue Crabcake Salad
Chicken Cobb Salad
Chimichurri Steak
Chimmichurri Steak
Crawfish Etouffee
North End Calamari

Menu

Featured items
MOON BURGER
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
TRI-CHILI WINGS
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
SHRIMP PO' BOY
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
CEDAR-PLANKED SALMON
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
BLUE CRABCAKE SALAD
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch
FRESH SALMON PASTA
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
DISCO FRIES
Fresh cut fries, bacon, cheese sauce, green onion, sour cream

Cutlery
Yes, please supply cutlery.
No, we do not need cutlery

FAMILY DINNER (serves up to four)
MIXED GRILL
Farmers Garden SaladChimichurri Steak Skewers (2) Gilroy Garlic Chicken Skewers (2)Roma Basil LinguineSourdough Bread & Butter
BURGER BOX (Box 'o burgers!)
Served with family style salad & fries. | Choose 4 burgers from the following:• MOON BURGER: grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella• NORTHWOODS bacon, horseradish-cheddar, horseradish sauce• DARK SIDE blackened on one side, grilled onions, smoked cheddar• BLUE blue cheese, caramelized onions• CHICKEN BURGER ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, pickles, red onion, lettuce• VEGGIE "BEYOND BURGER" plant-based, soy and gluten-free patty, avocado, pepper-jack cheese, pico de gallo
SEAFOOD GRILL
Farmers Garden Salad | Cedar Planked Salmon | Grilled Gulf Shrimp Skewers | Roma Basil Linguini | Sourdough Bread & Butter |

SOUPS
SALMON CHOWDER
fresh salmon, corn, carrots, potatoes, cream, seafood stock
Roasted Butternut Squash Soup
Roasted squash & ginger puree with light cream, fresh sage & toasted pumpkin seeds

APPETIZERS
TRI-CHILI WINGS
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
BIG BAVARIAN PRETZEL TWIST
With beer cheese & grainy mustard
DISCO FRIES
Fresh cut fries, bacon, cheese sauce, green onion, sour cream
CALAMARI
Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce
BEVANS OYSTERS ON THE HALF SHELL
Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge
BRUSSELS & MUSHROOMS
Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction
BRUSSELS & BACON
Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction
SHRIMP COCKTAIL
½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon
MI ASPRAGUS & MANCHEGO
First of the season MI asparagus Grilled with toasted almonds, fresh rosemary & shaved Spanish Manchego cheese
CO-CO PANKO SHRIMP
Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce
MISSISSIPPI CATFISH NUGGETS
Fried fresh catfish nuggets, Creole mustard dipping sauce
BLUE CRAB CAKES
Two crabcakes, roasted red pepper aioli

SALADS
BLACKENED SALAD
blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch
BLUE CRABCAKE SALAD
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch
CHICKEN COBB SALAD
Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch
MARTHA'S VINEYARD SALAD
Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette
ROASTED VEGETABLE SALAD
Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette
Margarita Chicken - Elote (roasted Mexican street corn) Salad
Grilled Margarita chicken breast, roasted sweet corn off the cob, red onion & sweet bell pepper, tossed with Cotija cheese,aleppo pepper, lime aioli, crema & cilantro over mixed greens with radishes & red cabbage & green goddess dressing
LITTLE GARDEN SALAD
Mixed greens, fresh vegetablesChoice of: Cilantro Ranch OR Basil Vinaigrette
BLACK & BLUE STEAK SALAD
Blackened beef tenderloin skewer with mixed greens, spicy croutons, red onions, crumbled blue cheese, grape tomatoes & sliced avocado with Danish blue cheese dressing

BURGERS
MOON BURGER
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
BLUE BURGER
Blue cheese, caramelized onions
VEGGIE "BEYOND BURGER"
"Beyond" plant based, soy and gluten-free patty with choice of cheese
DARK SIDE BURGER
Blackened on one side, grilled onions, smoked cheddar
NORTHWOOD'S BURGER
Bacon, horseradish cheddar, horseradish sauce
CHICKEN BURGER
ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion

SANDWICHES & PO' BOYS
SHRIMP PO' BOY
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
SPICY FRIED CHICKEN SANDWICH
Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun
BLACKENED CHICKEN PO' BOY
Crispy roll, lettuce, tomato, garlic remoulade
FRIED CATFISH PO' BOY
Crispy roll, lettuce, tomato, garlic remoulade
GRILLED CHICKEN PO' BOY
Crispy roll, lettuce, tomato, garlic remoulade
BLACKENED SALMON CLUB
Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch

MAINS
CEDAR-PLANKED SALMON
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
BRICK CHICKEN
Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach
BUCATINI & SAUSAGE POMODORO
Bucatini pasta, sweet Italian sausage, Pomodoro sauce
PINE-NUT & SAGE TROUT
brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli
SHRIMP & CRAWFISH ETOUFFEE
Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice
SHRIMP LOUISE PASTA
Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini
FRESH SALMON PASTA
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
NEW YORK STRIP STEAK
10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli
CIDERDAY SALMON
Cider-glazed salmon, horseradish mashed potatoes, green apple salsa
CHIMMICHURRI STEAK
Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes
IPA FISH & CHIPS
Beer battered cod, house-cut fries, tarter sauce
THREE SISTERS
Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce
GRILLED COLORADO TROUT
Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli
LITTLE ITALY PASTA
Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream
CHICKEN & ANDOUILLE HASH
blackened chicken breast, potato hash,onions, sausage, sweet peppers, garlic sauce
LAKE SUPERIOR WHITEFISH
Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli
PESTO PORK TENDERLOIN
Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach

DAILY SPECIALS
HATCH CHILE SMASH BURGER
Two quarter pound Moon burger patties with fresh roasted medium Hatch chiles and pepperjack cheese with fresh-cut fries & house slaw
SPICY BAY SHRIMP BOIL
½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes
BLUE RIBBON SPICY CHICKEN TENDERS
½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), House mashed & sweet onion-herb Country gravy & garlic spinach
CIDER BRINED PORK CHOP
10 oz boneless pork chop brined in fresh ginger & WI apple cider, grilled & finished with Bacon-Whiskey chutney, fresh garlic spinach and house mashed potatoes
GRILLED ATLANTIC SALMON
Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes
CALABASH FRIED SHRIMP BASKET
½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce
GARLIC GULF SHRIMP & POLENTA
Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach
COLOSSAL PRAWNS WITH LINGUINE
Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine
BOOKER'S BEEF TENDERLOIN SKEWERS
Two 6oz Beef tenderloin skewers grilled and topped with a bourbon peppercorn & Portobello mushroom sauce with fried onions, mashed potatoes & broccoli
WALLEYE PIKE SAULT STE. MARIE
Pan-seared fresh, wild caught Superior Walleye pike filet with a fresh marjoram & lemon zest crust, house tartar, fresh garlic spinach & mashed potatoes
TONY'S POT ROAST
Black Angus Beef pot roast braised in Cabernet wine pan sauce, roasted root vegetables, onion straws & roasted potatoes
HERB MARINATED GRILLED LAMB CHOPS
Two Lamb T-bone chops with fresh basil, rosemary ,chives and garlic, served with roasted Balsamic & bacon Brussels sprouts and mashed potatoes
Blackened Mahi Mahi with Blue Crab Salsa
Fresh blackened Florida Mahi Mahi filet with a blue crab, sweet corn & mango pico de gallo, Wasabi mashed potatoes & garlic spinach

TACOS
FISH TACOS
Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas
FRIED SHRIMP TACOS
Cilantro, pico de gallo, avocado, Mexican rice, lime creama, corn tortillas
MARGARITA CHICKEN TACOS
Cilantro, pico de gallo, avocado, Mexican rice, lime crema, corn tortillas

SIDES
MAC & CHEESE
creamy & dreamy topped with fresh Parmesan
HAND-CUT FRIES
Hand cut and seasoned with our blend of salt & pepper
CHEESE SAUCE
Hot, creamy cheese sauce
MASHED POTATOES
Homemade from real whipped potatoes
HOUSE SLAW
Buttermilk coleslaw, sweet and creamy.
GARLIC MASHED POTATOES
Idaho spuds with roasted garlic
GARLIC SPINACH
baby spinach, olive oil & garlic sauté
GARLIC FRIES
Hand cut fries tossed in roasted garlic oil
HORSERADISH MASHED POTATOES
Idaho spuds with real horseradish
STEAMED BROCCOLI
Steamed broccoli crowns
REGULAR SAUTEED SPINACH

DESSERTS
TEXAS SHEET CAKE
dense chocolate cake, whipped cream side
LEMON RICOTTA POUND CAKE
with strawberry sauce & vanilla cream
KEY LIME PIE
coconut graham cracker crust, whipped cream
ITALIAN NUTELLA SHEET CAKE
dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream

KID'S MENU
Kids Cheeseburger
Kid size grilled sirloin burger with choice of cheese served with hand-cut fries OR broccoli
Kids Chicken Strips
Fried chicken breast strips served with fresh cut fries OR broccoli
Kids Grilled Cheese
Classic grilled cheese served with fresh cut fries OR broccoli
Kids Mac & Cheese
Creamy & dreamy, served with fresh cut fries OR broccoli
Kids Noodles
Buttered noodles served with Fresh cut fries OR broccoli

Featured items
MOON BURGER
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
TRI-CHILI WINGS
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
BIG BAVARIAN PRETZEL TWIST
With beer cheese & grainy mustard
SHRIMP PO' BOY
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
CEDAR-PLANKED SALMON
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
FRESH SALMON PASTA
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
BLUE CRABCAKE SALAD
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch

BEVERAGES (3)
COKE
DIET COKE
ABITA ROOT BEER
Made with 100% cane sugar
Krombacher 0.0 (No alcohol)

Dinner For Two
Autumn Dinner For Two
AUTUMN DINNER FOR 2October 13- 18SALADFALL ROASTED VEGETABLE SALADRoasted butternut squash, Brussels sprouts & beets, mixed greens, toasted walnuts, dried cranberries, goatcheese, Lemon Basil VinaigretteENTRÉESBLACKENED STEAK SKEWERS BIENVILLETwo blackened 6oz beef tenderloin skewers with Shrimp Bienville sauce (Gulf shrimp, mushrooms, bacon, light cream) over house mashed potatoesSHRIMP DIAVOLO PASTASpicy tomato, garlic, white wine, light cream sauce & linguine pasta tossed with large gulf shrimp & fresh basilBUTTERCRUMB SOURDOUGH BREAD & BUTTERDESSERTCARAMEL APPLE PECAN CRUMBLEGranny Smith apples, toasted pecans, streusel topping, vanilla cream & homemade caramel sauce

FAMILY DINNER (serves up to four) (3)
MIXED GRILL
Farmers Garden SaladChimichurri Steak Skewers (2) Gilroy Garlic Chicken Skewers (2)Roma Basil LinguineSourdough Bread & Butter
SEAFOOD GRILL
Farmers Garden Salad | Cedar Planked Salmon | Grilled Gulf Shrimp Skewers | Roma Basil Linguini | Sourdough Bread & Butter |
BURGER BOX (Box 'o burgers!)
Served with family style salad & fries. | Choose 4 burgers from the following:• MOON BURGER: grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella• NORTHWOODS bacon, horseradish-cheddar, horseradish sauce• DARK SIDE blackened on one side, grilled onions, smoked cheddar• BLUE blue cheese, caramelized onions• CHICKEN BURGER ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, pickles, red onion, lettuce• VEGGIE "BEYOND BURGER" plant-based, soy and gluten-free patty, avocado, pepper-jack cheese, pico de gallo

APPETIZERS (3)
CALAMARI
Parmesan-sourdough crust, diced tomato, basil, balsamic reduction, cocktail sauce
TRI-CHILI WINGS
One pound, chili de arbol, chipotle & ancho glazed wings, cucumbers, cilantro ranch
DISCO FRIES
Fresh cut fries, bacon, cheese sauce, green onion, sour cream
BIG BAVARIAN PRETZEL TWIST
With beer cheese & grainy mustard
BEVANS OYSTERS ON THE HALF SHELL
Fresh St. James River VA. Oysters on the half shell, cocktail sauce, lemon wedge
BLUE CRAB CAKES
Two crabcakes, roasted red pepper aioli
MISSISSIPPI CATFISH NUGGETS
Fried fresh catfish nuggets, Creole mustard dipping sauce
BRUSSELS & BACON
Roasted Brussels sprouts, bacon, grilled onions, balsamic reduction
BRUSSELS & MUSHROOMS
Roasted Brussels sprouts, sautéed mushrooms, grilled onions, balsamic reduction
SHRIMP COCKTAIL
½# Large EZ peel Gulf shrimp served with house cocktail sauce and lemon
CO-CO PANKO SHRIMP
Half pound (8) Large Gulf shrimp with a toasted coconut-panko crust served with a sweet-hot mango dipping sauce

SALADS (3)
BLUE CRABCAKE SALAD
Two crabcakes, mixed greens, roasted corn, avocado, pico de gallo, tortilla strips, cilantro ranch
BLACKENED SALAD
blackened salmon OR gulf shrimp served over mixed greens with avocado, pico de gallo, toasted corn & cilantro-ranch
LITTLE GARDEN SALAD
Mixed greens, fresh vegetablesChoice of: Cilantro Ranch OR Basil Vinaigrette
ROASTED VEGETABLE SALAD
Mixed greens, roasted squash, Brussels sprouts, beets, crumbled goat cheese, toasted pepitas, basil vinaigrette
MARTHA'S VINEYARD SALAD
Mixed greens, warm goat cheese-crouton, dried cranberries, cucumbers, red onion, roasted pecans, balsamic vinaigrette
CHICKEN COBB SALAD
Mixed greens, grilled chicken, bacon, avocado, toasted corn, cucumber, tomatoes, pepitas, cilantro ranch

SOUPS (3)
SALMON CHOWDER
fresh salmon, corn, carrots, potatoes, cream, seafood stock

DAILY SPECIALS (3)
GARLIC GULF SHRIMP & POLENTA
Large shrimp, roasted garlic sauce, fresh basil & Roma tomatoes, crispy polenta cake & fresh spinach
GRILLED ATLANTIC SALMON
Grilled Salmon filet, cucumber lemon-dill sauce with fresh steamed broccoli & mashed potatoes
CALABASH FRIED SHRIMP BASKET
½ pound large shrimp, lightly battered seasoned corn flour with fresh cut fries, house slaw & house cocktail sauce
SPICY BAY SHRIMP BOIL
½# large EZ peel Gulf shrimp steamed with Old Bay seasoning, corn on the cob & redskin potatoes
COLOSSAL PRAWNS WITH LINGUINE
Six giant fresh water shrimp (over ½ pound) tossed in our scampi butter sauce, white wine, Italian parsley, linguine
HATCH CHILE SMASH BURGER
Two quarter pound Moon burger patties with fresh roasted medium Hatch chiles and pepperjack cheese with fresh-cut fries & house slaw
BLUE RIBBON SPICY CHICKEN TENDERS
½ pound buttermilk fried farm fresh tenders with Spicy Southwest "Comeback Sauce" (for dipping), fresh cut fries & house slaw

MAINS (3)
BRICK CHICKEN
Crispy, semi-boneless half chicken, vesuvio potatoes, garlic spinach
CEDAR-PLANKED SALMON
Atlantic filet broiled on a cedar plank, Anacortes BBQ butter, horseradish mashed potatoes, garlic spinach
SHRIMP & CRAWFISH ETOUFFEE
Sautéed gulf shrimp, crawfish tails, savory etouffee sauce over white rice
BUCATINI & SAUSAGE POMODORO
Bucatini pasta, sweet Italian sausage, Pomodoro sauce
SHRIMP LOUISE PASTA
Sautéed gulf shrimp, fresh basil, Louise sauce (bell pepper, fresh herb, light cream, seafood stock) over fettuccini
FRESH SALMON PASTA
Fresh Atlantic salmon, Vendura Fresca sauce, tossed with spaghetti
PINE-NUT & SAGE TROUT
brook trout, fresh sage, toasted pine nut crust, mashed potatoes, broccoli
NEW YORK STRIP STEAK
10oz grilled, center cut New York Strip steak, crimini mushrooms & onions with mashed potatoes and fresh broccoli
LAKE SUPERIOR WHITEFISH
Rosemary, basil and chive crusted whitefish filet, mashed potatoes, broccoli
IPA FISH & CHIPS
Beer battered cod, house-cut fries, tarter sauce
CIDERDAY SALMON
Cider-glazed salmon, horseradish mashed potatoes, green apple salsa
THREE SISTERS
Roasted butternut squash, toasted corn, white beans (3 sisters), sweet peppers, onions, polenta cake, garlic sauce
LITTLE ITALY PASTA
Fettuccini, baby spinach, crimini mushrooms and tomatoes, tossed in white wine garlic pesto-cream
CHICKEN & ANDOUILLE HASH
blackened chicken breast, potato hash,onions, sausage, sweet peppers, garlic sauce
GRILLED COLORADO TROUT
Fresh brook trout grilled with fresh herb butter, served with mashed potatoes and broccoli
CHIMMICHURRI STEAK
Beef tenderloin skewer, cilantro-pesto, pico de gallo, mashed potatoes
PESTO PORK TENDERLOIN
Pan seared pork tenderloin topped with a light pesto cream, served with mashed potatoes and fresh spinach

BURGERS (3)
MOON BURGER
grilled ½ pound sirloin with cheese: American, Swiss, Merkts Cheddar, pepperjack or mozzarella
NORTHWOOD'S BURGER
Bacon, horseradish cheddar, horseradish sauce
DARK SIDE BURGER
Blackened on one side, grilled onions, smoked cheddar
VEGGIE "BEYOND BURGER"
"Beyond" plant based, soy and gluten-free patty with choice of cheese
BLUE BURGER
Blue cheese, caramelized onions
CHICKEN BURGER
ground chicken breast, ginger, basil, garlic, cilantro, sriracha aioli, bread & butter pickles, lettuce, tomato, onion

SANDWICHES & PO' BOYS (3)
SHRIMP PO' BOY
breaded and fried on a crispy roll with lettuce, tomato, garlic remoulade
SPICY FRIED CHICKEN SANDWICH
Crispy Panko crusted fried chicken breast, sweet & spicy glaze, house giardiniera, spicy aioli, toasted bun
FRIED CATFISH PO' BOY
Crispy roll, lettuce, tomato, garlic remoulade
GRILLED CHICKEN PO' BOY
Crispy roll, lettuce, tomato, garlic remoulade
BLACKENED CHICKEN PO' BOY
Crispy roll, lettuce, tomato, garlic remoulade
BLACKENED SALMON CLUB
Blackened salmon filet on rye, sautéed spinach, grilled onions, cilantro ranch
STEAK GRINDER
crispy roll, beef tenderloin, mushroom & caramelized onion, roasted garlic aioli, mozzarella cheese

SIDES (3)
HAND-CUT FRIES
Hand cut and seasoned with our blend of salt & pepper
GARLIC FRIES
Hand cut fries tossed in roasted garlic oil
MASHED POTATOES
Homemade from real whipped potatoes
GARLIC MASHED POTATOES
Idaho spuds with roasted garlic
HORSERADISH MASHED POTATOES
Idaho spuds with real horseradish
GARLIC SPINACH
baby spinach, olive oil & garlic sauté
STEAMED BROCCOLI
Steamed broccoli crowns
MAC & CHEESE
creamy & dreamy topped with fresh Parmesan
HOUSE SLAW
Buttermilk coleslaw, sweet and creamy.
CHEESE SAUCE
Hot, creamy cheese sauce
REGULAR SAUTEED SPINACH

DESSERTS (3)
KEY LIME PIE
coconut graham cracker crust, whipped cream
LEMON RICOTTA POUND CAKE
with strawberry sauce & vanilla cream
ITALIAN NUTELLA SHEET CAKE
dense bittersweet chocolate cake, hazelnuts, Nutella & mascarpone frosting, vanilla cream
TEXAS SHEET CAKE
dense chocolate cake, whipped cream side

Photos

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Recent Reviews

First time visiting Prairie Moon this evening. It was very fantastic. We ordered the catfish nugget appetizer to start which was spot on delicious. I then had the shrimp and crawfish ettofiee with an added blackened catfish filet which I must say was absolutely out of this world amazing. Every flavor was there and spot on. My wife ordered the pan seared whitefish with mashed potatoes and broccoli which again was fantastic. We were in town from Wisconsin for a concert this...
September 2024
The food tasted fantastic and the portions were huge. Staff was very friendly and the overall atmosphere was cosy.

Kid-friendliness: Had a high chair and the kids got pens and paper
June 2024
Most likely the best happy hour deals in Evanston. Many bars don't even have one, and if they do, discounts are miniscule. We love how happy hour includes drinks and bites. Dinner is always solid. Not the most gourmet pasta (not homemade), but tasty and worth the reasonable price.

We haven't taken advantage of their Wednesday Jazz nights, but we appreciate the late hour (for Evanston, anyway) entertainment.
June 2024

More Reviews

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Prairie Moon

1635 Chicago Ave, Evanston, IL 60201
(847) 864-8328