“I’m so happy for reaching out to SSHE for my mom who needed help with calorie intake on a daily basis and also being diabetic.The meal plan is working out well with all the variety of foods and the price is reasonable. It has been a big help for me knowing she’s eating healthy and all the meals are prepared for me to give her.I enjoy picking up the meals and talking with Susan on Mondays and Thursdays.“
“We tried a couple of sandwiches from this spot! It was interesting to see the limited open hours as the reviews rave about their sandwiches. They have a small menu of sandwiches, salads and refreshments which makes it an ideal location for a local lunch spot if you have flexibility with open hours. We tried the Singapore Tikka and the Sesame chili tuna sandwich which didn't take long to receive. The tuna sandwich with the chili oil and banh mi toppings was really good. They asked if we wanted it to be spicy but I didn't taste anything spicy about the sandwich but the flavors were well put together. I wasn't a fan of the tikka sandwich which needs maybe the tikka sauce to bring the ingredients together.“
“First and foremost, the staff of any restaurant are the ones that truly keep an establishment running and thriving and are the heart and representation of the business.The hostess / order-taker and crew at Stacked and Folded, were super friendly to us and offered such great customer service!The atmosphere inside is very nice and offers an elevated casyal food experience.Even though the average taco is around $6.50, it is very large and offers a lot of the actual ingredients. This was the case with my short rib taco. The short rib taco did offer a little bit of that spicy hot but not too much which was good, and yes, was slightly sweet in the sauce as advertised. Overall, the flavor combination was very good and would rate it a 3.9 out of 5. It was just tender and juicy enough, but could even be a little bit more tender in the meat. I know it is not easy when it comes to short ribs and believe me they did a good job here! It is worth getting!We had also ordered the short rib sandwich, but I recommend to have the short rib in the taco form. It just taste even better with the corn tortillas!The sweet potato fries are a five out of five star! Some of the best I’ve ever had in my life. They are cooked perfection, and have that right texture on the outside and perfect on the inside. Amazing.Now as a cook, my (James’) critique is focused on the shrimp taco. Like every other item, Katherine and I had, the shrimp taco is made in a very fresh and flavorful, non-greasy and healthy tasting manner.What observations and what can be worked on from the creators of the menu is the following:The shrimp in your shrimp tacos-at least when we visited—was just plain cooked shrimp and was actually dry. My advice based on the best shrimp tacos I have ever encountered or made are taking thawed raw shrimp, then marinate them of course, and grill them briefly and just right so that they come out juicy and tender and with that amazing flavor profile.That would make your shrimp tacos a five out of five.“
“This is my second time ordering weekly meals from The Fresh Plan - and I don't know why I waited so long to return.Previously, I used the meals to create space in my schedule, while I was training for a marathon. It did so much more than just that - it opened up the constantly-food-planning space in my brain and gave me something to look forward to instead of dread. The food is tasty, filling and easy to track via the stats labeled in package.Recently, I decided it was time I came back because I missed all of those benefits. But honestly, I found so much more. I'm in love with the meals and the menus - I genuinely crave them and am currently obsessed with the Chicken Quesadilla & Egg Roll in a Bowl.I am so happy to be back and my wallet is too!“