The Little Stove
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About The Little Stove
The Little Stove Reviews
87 ratings
Always a great time at the little stove
Andrew and staff do a great job
The food is always so flavorful
Andrew and staff do a great job
The food is always so flavorful
We were at The Little Stove today when the tornado occurred in Jacksonville. I was with my mom and 6-week old baby. The staff was very concerned for everyone’s safety and made sure we were taken care of. They went out of their way to keep us comfortable until the storm passed. It was a great experience in a difficult situation. The food was also wonderful which was a great bonus!
Our friends visited from NY we we and ate at The Little Stove upon their arrival into Jacksonville. They enjoyed it so much that we returned a second time, and they were only in town 3 nights!
We had the beet salad, a steak pizza, and a meatball pizza. All were delicious.
We had the beet salad, a steak pizza, and a meatball pizza. All were delicious.
The Little Stove is a restaurant that offers fresh and delicious food, often compared to dishes from big city fine dining establishments. It is known for its delicious Chicken Parmesan special and Italian-style pizza, which is considered one of the best outside of Chicago. The restaurant is small and doesn't offer take-out, but there is ample parking nearby. Some customers with social anxiety may find the size of the restaurant uncomfortable for dining alone. The atmosphere can be a little loud at times, but the food quality more than makes up for it. The staff and owner clearly care about their food, and the passion shows in every dish. Visitors have praised the phenomenal food, describing it as divine and immaculately good, with some noting that the meals feel special enough to wait for a reservation. The restaurant's family-run vibe and dedication create a warm, inviting environment. Located about 45 minutes from certain areas, The Little Stove is considered one of the top 5 best pizza places in the region. Whether enjoying the Four Seasons Pizza, Chicken Parmesan, or a shrimp skillet, guests often find the experience well worth the visit.