Customers` Favorites
Customers` Favorites
“Best Palabok !!! Must try“
“Quick review: The portion is slightly larger than the lechon here in California. The price is reasonable. Great taste and seasoning especially the lemon grass used for flavoring. The skin was really crispy and crunchy. The meat itself is not dry and bland unlike other lechon I have tasted. I served with my military friends and they all loved it. I guess the only downside to my review is my location. My buddy had to bring this to me to the west coast all the way from the midwest. But I definitely recommend this food for all of you avid foodies and lechon lovers.“
Customers` Favorites
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“They have a wide variety of food available daily. Everything is so delicious!“