Morton's The Steakhouse
$$$$ • Seafood, American, Vegetarian
Hours:
1751 Freedom Dr, Naperville
(630) 577-1372
About Morton's The Steakhouse
Customers' Favorites
Filet Mignon 2 Grilled Shrimp & 2 Bacon Wrapped Sea Scallops
Morton's Legendary Hot Chocolate Cake
Corn Souffle and Mashed Potatoes
Jumbo Shrimp Alexander Entrée
Ribeye Steak Topped with Crab
16 Oz Prime Cajun Ribeye Steak
Sour Cream Mashed Potatoes
Truffled Mashed Cauliflower
New York Style Cheesecake
Lobster Macaroni & Cheese
Morton's The Steakhouse Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | 4 - 9PM |
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Morton's The Steakhouse is known for its outstanding service and beautiful ambience. The food, including their steaks, is generally considered delicious, with the filet mignon being a standout. The restaurant offers a variety of high-quality dishes, from cocktails to dessert. Customers have enjoyed the surf and turf, filet Oscar, Gouda and bacon au gratin potatoes, and the truffle creamed corn, all of which have received positive reviews. The staff, particularly the waiter Angel, have been praised for their friendliness, helpfulness, and knowledge of the menu. The restaurant has also been recognized for making special occasions, such as anniversaries and birthdays, more memorable. Despite some occasional issues with the more expensive Wagyu steak and isolated instances of diners falling ill, Morton's The Steakhouse remains a top choice for special occasions. Recent reviews highlight the excellent food beyond beef, with the 10-oz wagyu baseball cut steak and 16-ounce Ribeye receiving praise for their quality and size. Attentive service, including friendly and professional staff like Stacee and Joel, enhances the overall experience, making it suitable for both small gatherings and large reunions. The promotion offering a 3-course dinner for $69 has been described as an awesome value, contributing to a memorable evening.