Platt Daddy BBQ
$ • Barbeque, Chicken Wings, Mexican
Hours:
605 Hampshire St, Quincy
(217) 214-4335
About Platt Daddy BBQ
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Platt Daddy BBQ Reviews
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Been watching FB page and enjoyed all the posts. Finally made it over there from Burlington last weekend and I will say it was definitely worth the drive. Service was great and food was phenomenal. Thank you. Look forward to another trip over!
I had the brussel sprouts which were bland, then the chicken wings were bland as well.
They seemed not done or boiled and were a bit slimy .
being in the food service as Cook for little over 30 years upset me
first visit today. amazing smoked meat loaf, Mac and cheese , and Tex mex wontons. Will be back
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | Closed |
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Platt Daddy BBQ is a hidden gem that offers some of the best wings and BBQ dishes diners will ever taste. The cozy atmosphere and friendly staff create a must-visit spot for everyone. Visitors from Texas and other places are raving about the amazing food and hospitality, often returning for another meal. Platt Daddy BBQ surprises with unique and well-thought-out dishes that redefine traditional BBQ. The kid-friendly menu portions are perfect for families, and the restaurant has recently expanded to include a playroom for kids. The owners are kind and caring, which reflects in menu items like burnt ends, mac, and honey fried Brussels sprouts that leave customers satisfied and happy. The restaurant uses US Wellness meats, and the pulled pork is described as awesome. The Brisket Frisco has been noted for its flavor, showcasing tender, smoky brisket on perfectly toasted sourdough bread. The prices on beers are good, enhancing the overall experience. The menu changes every month, except for a few favorites that remain staples. The staff is always happy and smiling, ensuring that every guest has a great time. This restaurant is a game-changer in the BBQ scene, earning loyalty from locals and positive recommendations from foodies alike.