“One of the best breakfast places I've eaten at. A friendly, inviting room, outstanding service, a wide variety of unique choices for breakfast—not just the standard eggs, pancakes, benedicts, omelettes, and waffles/French toast. You can get sweet/savory combos, many different benedicts, oatmeal with lots of topping choices, crepes, and "Mediterranean Breakfasts." Plenty of gluten-free choices too.\n\nEspecially tasty was the fresh squeezed strawberry-orange juice. Just the right balance of sweet and tart. I loved the banana bread French toast with fresh strawberries, bananas, and pecans. An agreeable change of pace for a side meat other than bacon or sausage was a generous slice of ham off the bone, a.k.a. "real ham."“
“One of the best breakfast places I've eaten at. A friendly, inviting room, outstanding service, a wide variety of unique choices for breakfast—not just the standard eggs, pancakes, benedicts, omelettes, and waffles/French toast. You can get sweet/savory combos, many different benedicts, oatmeal with lots of topping choices, crepes, and "Mediterranean Breakfasts." Plenty of gluten-free choices too.\n\nEspecially tasty was the fresh squeezed strawberry-orange juice. Just the right balance of sweet and tart. I loved the banana bread French toast with fresh strawberries, bananas, and pecans. An agreeable change of pace for a side meat other than bacon or sausage was a generous slice of ham off the bone, a.k.a. "real ham."“