Friacos Mexican Restaurant
$ • Mexican, VegetarianAbout Friacos Mexican Restaurant
Customers' Favorites
Saturday Trio Margarita Flight
Burrito and Refried Beans
Mixtas Fajitas for Two
Cheese Enchiladas
Burrito Supreme
Chips and Salsa
Mahi Mahi Tacos
Chicken Fajitas
Fajita Burrito
Steak Tacos
Friacos Mexican Restaurant Reviews
347 ratings
Share your opinion about Friacos Mexican Restaurant
As always good food and service, Thank You!
Food is soo good! Such a sweet server.
1st time here and it was ok. We arrived at 10:10pm and they closed at 11pm ,however, they were super nice. Greeted and seated with no issues. Waitstaff was friendly and quick. We ordered the taco dinner. Carnitas were good, plenty of meat. Rice was good, didn't try the beans. They looked like they are blended in the blender-not a fan. I revisited on 10/23/2026 and their rice and bean portion is about 2oz tiny cup. Come on Fricao's -are you serious? Its literally 2 spoonfuls...read full review
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 9PM |
Friacos Mexican Restaurant is known for its Chile Pablano, also known as Chile Relleno. The salsa has a distinct aftertaste that customers appreciate. The restaurant's plates are not overly hot, suggesting that the food is cooked to order rather than reheated. The staff is friendly and welcoming, even to those with high standards for Mexican food. One criticism is that the red sauce on the Chile Relleno could be replaced with Verde sauce. The guacamole servings are reportedly small, and the steak burrito was described as chewy and lacking guacamole. Additionally, some garnishes were found to be old or dried out. However, the service is generally considered good, and the restaurant offers a special of crab and shrimp enchiladas on Fridays. Customers praise the taco bar and delicious food, with friendly attention and service. The drinks are delicious, and the nachos with the cheese sauce are a favorite. The Quesabirria plate is now a favorite, and customers are definitely going back. The overwhelming smell of fabuloso is no longer present, and customers can now smell the delicious food. Food is always good here and so is the service, with average time to get food and prices right on point.