The Taco Joint

710 S Grand Ave E, Springfield
(217) 331-3536

Recent Reviews Order Online

Customers' Favorites

Clem Boy Taco Vampiroo Birria
Philly Cheese Steak Burrito
Grilled Chicken Quesadilla
Carne Asada Chori Chicken
Diabla Shrimp Burrito
Creamy Shrimp Taco
Carne Asada Fries
Birria Quesadilla
South G Burrito
Birria Tacos

Menu

Appetizers
Street Corn
Grilled and tossed in garlic lime and mayonnaise. Topped with a mix of queso fresco and chili powder.
Nachos Libres
Three meats (Carnitas, brisket, and chicken) Topped with chihuahua cheese, pico de gallo, chipotle BBQ sauce.
Choriz-Queso
Three Mix Blend of melted cheeses topped with Chorizo!
Walk'n Tacos
Topped with lettuce, tomatoes, queso dip, and more queso.

Tacos
Tacos De Birria
Traditional Jalisco style spicy beef stew, topped with fresh cilantro and onions. Served with a warm side of Consomé (limited Availability). Served 2 to an order.
Steak Tacos
Cilantro and onion.
Beef Tacos
Ground beef, lettuce, tomato, cheese, and sour cream.
Al Pastor Tacos
Cilantro and onion.
Chori Chicken Tacos
Cilantro and onion.
Carnitas Tacos
Pico de gallo, guacamole, and queso fresco.
Capitan American Tacos
Lettuce, tomato, cheese, and sour cream.

Bomb'Ritos
Luchador
Carne asada, bacon, chile-crusted potato fries, black beans, crema, Chihuahua cheese, ancho sauce, guacamole and pico de gallo. Served with a side of fries and chile ancho sauce.
The South G
Beef, rice, beans, lettuce, tomatoes, crema, and cheese.
Habanero
Grilled chicken, chihuaha cheese, rice, beans, habanero salsa, and guacamole.
South Beach
Al pastor, rice, beans, Oaxaca cheese, crema, guacamole, and pineapple pico de gallo.
El Macho
Slow cooked brisket, rice, beans, Oaxaca cheese, grilled onions. Topped with chipotle BBQ sauce.
Hot Cheeta
Chicken, rice, beans, lettuce, tomatoes, crema, guacamole, hot cheeto magic, and Oaxaca cheese.
El Verde
Spinach tortilla filled with Peppers, onions, mushrooms, rice, beans, Oaxaca cheese, crema, lettuce, and agucate (avocado) sauce.

Clásicos
Chimichanga
Choice of Chicken, Steak, Al Pastor, and Brisket. Served with Rice and Pico de Gallo.
Horseshoes
Abe Lincoln's favorite horseshoe!
Quesadilla
Chicken, steak, al pastor, and brisket. Served with cheeserice and pico.
Chero's Bowl
Served with rice and black beans, lettuce, queso fresco, pico de gallo, sour cream, and guacamole.
Pollo Cheese Rice
Papas Locas
Brisket, pico, Oaxaca cheese, crema, and chipotle BBQ salsa.
Captial Nachos
Ground beef over crispy tortilla chips, topped with Queso Dip, Lettuce, Tomatos, and Sour cream

Salsa and Sides
Pico De Gallo
Guacamole
Sour Cream
Avocado
Cheesy Rice
Our famous Queso Dip over a bed of rice! a classic staple.

Drinks
Jarritos

Photos

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Recent Reviews

We used the taco joint for our wedding and got soooo many compliments!! My friend picked up the order and said the guys who loaded the car were so nice and efficient. The food was delicious, easy and made for a stress free meal. I absolutely recommend using them for events if you’re looking to do something fun and different!
September 2025
What I’ve found about towns and cities is there is either nothing of something, or an abundance of everything- especially when it comes to restaurants; and certainly over time, one must experience their repertoire of food to distinguish which ones are a cut above the rest. The Taco Joint certainly does this with not only outwardly appearance, but interior appeal as well. These certainly add to the flavor of what one tastes and feels. No doubt that they accomplish both exceedingly...
August 2025
Why can’t you get my orders right????????This is the 4th time I have asked for a walking taco with the FRITOs ON SIDE and this time you didn’t even get the fritos right. I ask for them like this because they’re a soggy mess and unedible by the time I get home. For God’s sake listen to your customer and provide the right service when asked. Do I have to tear the bag apart and check every time. Apparently so. GET IT RIGHT!!!!!!!!!!
August 2025

More Reviews

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The Taco Joint

710 S Grand Ave E, Springfield, IL 62704
(217) 331-3536