Cooper's Hawk Winery & Restaurant- Wheeling
$$ • American, Wine Bars, Vegan
Hours:
583 N Milwaukee Ave, Wheeling
(847) 215-1200
About Cooper's Hawk Winery & Restaurant
Customers' Favorites
Cooper's Hawk Winery & Restaurant Reviews
Share your opinion about Cooper's Hawk Winery & Restaurant- Wheeling
Mrs Brandy take care about our table. She is very kind of very nice lady. She helped us for choice , food she’s amazing lady. When I come again I would like to she take care about us.
We love CH and go to the Wheeling location regularly (wine club dinners, tasting, and usually lunch or dinner after our monthly tasting). We have been wine club members nearly 10 years. It is consistently excellent in every way. We appreciate Eric’s professionalism and knowledge. And a few nights ago we had a great customer service interaction with “T” who went above and beyond to respond to a question I asked about a menu item. Highly recommend.
Great service, dinner choices and the wine is amazing! Will definitely be back!
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 10AM - 10PM |
| Sunday | 10AM - 9PM |
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Cooper's Hawk Winery & Restaurant offers a variety of delectable dishes, including the popular Dana's chicken and the mouthwatering meatball appetizer. The restaurant is known for its excellent food and drinks, with the jambalaya being noted as average and the lettuce wraps and tuna as consistently outstanding. While the service has been praised by some customers, such as the attentive Guillermo, others have experienced less attentive service at times. The restaurant features a beautiful outdoor seating area, making it a reliable choice for a great meal with friends or family. However, the noise level can be high during busy times, potentially making conversations difficult.
Recent customer reviews highlight the exceptional service provided by the server Bobby, who has been described as attentive, knowledgeable, and a pleasure to interact with. Customers have praised the quality of the appetizers, wine, and entrees, with the drunken shrimp being a standout dish. Despite a single instance of a room-temperature dish, the overall dining experience has been reported as phenomenal, with the manager also contributing to the positive atmosphere.