“This is a Polish grocery store and delicatessen, located in Wood Dale.Just off Irving Park Road, it is easy to find.We went there to order Polish sausage, both smoked and fresh, for Christmas dinner. We also picked up pierogi, with three flavors: sauerkraut, cheese, and potato with cheese.Everything is fresh and tasty!Prices are in line with other stores.This will be a regular stop in the future.“
“Excellent food! Golabki out of this world. Flaki the best . Hungarian goulash with potato pancakes are amazing. All the food is so good. Pierogi like at grandma's house. The costumer service excellent. Beautiful woman. Owner with big heart. I'm not a desert person but this place and desert is like heaven on earth. Go and see for yourself. Best Polish cuisine !“
“I was pleasantly surprised. I ordered the kebab with the mixed sauce and I have to say it was delicious. My husband had the lamb and it was also very good. We ordered drinks the passion empress was so good and refreshing. The service was tremendous and the atmosphere was great. I am so glad that we discovered this place what a gem with European food. Simply delicious. Will definitely go back.“
“I have been craving a place with great Polish food and I think that I found it!! The tripe soup was fantastic!! So we're the golabki and bigos! It reminded me of my late mother's cooking along with both grandmothers. Keep up the good work. If you ever need a taste tester, I am available!!!??“
“Went in for lunch and had a polish sausage with caramelized onions, breaded pork chop, pierogis, and meat & mushroom sauerkraut. The sauerkraut and pierogis were divine. The sauerkraut is savory and bursting with flavor. Pierogis are a tradition in my family and these pierogis were great. They have a nice frozen variety of pierogis if you want to take some home. My girlfriend had the stuffed cabbage and she thought it was great. Will definitely be back for their fresh bread, pierogis and to try more delicious Polish food. Service was excellent, the place was run by 3 lovely Polish ladies. An older gentleman sat next to us and had gotten some cabbage soup that looked delicious. I'd love to try more of their food.Vegetarian options: There are some great cabbage dishes and other things just ask the nice ladies to point out the vegetarian dishes.Parking: It's a strip mall so tons of parking.Kid-friendliness: Lots of sweets for kids, employees seemed like wonderful middle aged women they are probably mothers themselves.“
“Personally, Im a sucker for polish food. I get very particular when is comes to my favorite dishes. When i say these dishes were spectacular, i mean it. Definitly will be back again and might bring a couple of my friends. Service and Atmosphere was wonderful. Im am so amazed by how well these entres were prepared. Im so happy that i have now found my new favorite spot.“
“Obsessed with this place. Friendly, fresh deli. Aside from the deli, the products are overwhelmingly authentic. Prices are inexpensive for what you're getting.Love love love. My in-laws are amazed at the authenticity and how amazing the food is. ?“
“Delicious food! Especially nice on a cold day. I appreciated that there was even a vegetarian item on the menu (a huge potato pancake with mushroom gravy), which was delicious. We also shared some sauerkraut & mushroom and potato & cheese pierogies, which were also great. Also great was the mulled wine. They serve a lovely sourdough bread with an interesting spiced spread, but heads up to vegetarians -- the spread is bacon-based. But again, excellent bread. (As you can see, deliciousness was the theme.) The exterior of the restaurant is a little unassuming but the interior is like a cheerful cabin. Would definitely recommend.Vegetarian options: Babcia's pancake, which is a potato pancake with mushroom gravy, served with 3 types of cold salad. There are also meatless pierogies: sauerkraut & mushroom and potato & cheese (ask to be served without bacon garnish). There are also some salads on the menu which are vegetarian. I don't believe any of these dishes are vegan, though at least one of the salads could probably be made vegan if the cheese was left off.“