Bistros in Bloomington

“This is a wonderful place to enjoy a tasty, healthy meal. We brought our Latin students here for JCL Nationals, and we all enjoyed the food and this wonderful dining staff.

Justin, Jeff, and Amy were very kind to us; and the friendliest, most helpful, and most professional one of all was Mr Sugara. His salad bar was the freshest, the healthiest, and the most flavorful part of the kitchen, and it always looked immaculately clean. He was also fun to talk with -- in English, in French, and in Swahili.

Some of our favorite meals this week were the beef brisket and jackpot beans, the chicken Marsala and seasoned asparagus, and the Mediterranean flatbread.

The only two things that didn't taste good were the hash browns at breakfast (too oily -- not fresh and crispy) and the chicken tikka masala (chicken was no longer fresh), but it was entirely forgiveable because the coffee (especially the Starbucks Pike's Place blend) and the soft serve ice cream (especially the vanilla) were amazing. I could come back again and again just for the salad, the coffee, and the ice cream.

Overall, a solid 5 stars for food, service, and ambiance. Love this place 💫“

“IU dining has come a long way in the past 2 years. The new meal plan is easy to use with lots of amazing options in the dining halls. The cost per meal is less than $8 for students on the plan. Try the Mediterranean Gyro bar in Read Hall it is legit. They also added hand breaded chicken tenders in the Library this year along with a stir fry option and a brand new MYO salad bar. Its hard to beat unlimited fresh fruit, a dedicated food allergen concept and unlimited drinks and dessert.

Vegetarian options: They had falafel, roasted veggies, and a great new salad bar“