Phở Shiki | Vietnamese • Japanese
$ • Vietnamese, Japanese, VegetarianAbout Phở Shiki | Vietnamese • Japanese
Customers' Favorites
Chicken Teriyaki with Mixed Vegetables Fried Rice
Dragon Roll and Crunchy Munchy Roll
Egg Loaf and Char Pork
Philadelphia Roll
Charbroiled Pork
California Roll
Sea Weed Salad
Dynamite Roll
Agedashi Tofu
Hibachi Steak
Recent Reviews
240 ratings
Share your opinion about Phở Shiki | Vietnamese • Japanese
Just had lunch with my mom! Adrian was our server and she was super attentive and had a great sense of urgency. This was the best service I’ve had from here. THANKS ADRIAN!!!!
Very cute quiet quaint place to go out to on a rainy day or for a date with your best friend, the food is very warming and the workers are incredibly kind
If I could give the food 10 stars, I would. Its that wonderful. This is a gem of a place. The atmosphere is no frills but clean. The spring rolls are amazing. The pho is out of this world. Everything else has been super good to try, but I am stuck on my favorites. Will keep coming here forever and will continue to investigate the menu! Stay tuned!
Hours
| Monday | 11AM - 8:30PM |
| Tuesday | 11AM - 8:30PM |
| Wednesday | 11AM - 8:30PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 9:30PM |
| Saturday | 11AM - 9:30PM |
| Sunday | Closed |
Phở Shiki | Vietnamese • Japanese is a gem of a place. The atmosphere is no frills but clean. The pho is out of this world, super flavorful, and the spring rolls are amazing. The noodle soup portion is decent and affordable. The rice wrap spring roll and agadeshi tofu are very good. Kids enjoy their meals, finishing whole bowls by themselves. The teriyaki pork kids meals and rare beef pho are delicious, with a generous amount of beef. Despite a very small staff, orders and drinks come out quickly. The service is quick, and the restaurant does it all well. A sushi and pho place, both the roll and pho are delicious. Worth a visit if in or passing by Columbus IN. One concern is the Sriracha sauce, which looked and tasted like cocktail sauce, not Sriracha. Some customers hope the restaurant can separate broths for those who don’t eat beef or lamb. Despite limited staff, have patience. Overall, the food is tasty, and customers would come back for the pho.