Gastropubs in Crown Point

“I came to fill my stomach... I left with my soul nourished instead. She fed me beauty and elegance with her gaze, like no queen could before. Her voice, calming as the tide... Her eyes, deeper than the ocean that tide dances on. And her heart... More grand than all the waters the planet could offer. Sarah, of you I dream.
The cooks are knowledgeable about dinosaurs too, so that's pretty neat.“

“Was there last Friday. Food and service were excellent. They were out of the Stagg bourbon that I ordered…which was priced at $30 a pour. The waiter asked if I would like to substitute EH Taylor Small Batch instead…which is priced at $17 per pour in the menu. I said that would be fine. I watched them bring the bottle out which I recognized as Small Batch. The bourbon was excellent. Received my bill and was charged the $30 for the Stagg. Pointed it out to the waiter and he said oh no, the bourbon we substituted for you is priced much higher at $47 a pour and we gave that to you for the same price since we were out of the Stagg. I said, no you gave me the EH Taylor Small Batch which is priced at $17 on the menu. He said no I don’t think so. I said can you please ask the bartender what she poured, she said it was the small batch. They whispered back and forth a bit and she told me that I should take advantage of that bill adjustment…like I got a deal when all I wanted was to be charged according to what the menu stated. In the end our waiter was apologetic, adjusted our bill correctly, and was very friendly and attentive throughout our dinner. Just seemed a bit fishy to me. I don’t know everything about bourbon but, I do some hunting and would never pay $30 let alone $47 a pour for Taylor small batch.“