Customers` Favorites
Customers` Favorites
“We've visited this location a couple of times and have enjoyed our visits. Food has been good and service is friendly. They seem to keep up on the cleaning here. The only thing I did not like was we do online ordering so we can get in and out. They have a spot where they are supposed to put your order when it's ready, but they always just leave it behind the counter. I don't mind, but I then have to wait for them to get through the line of people before I can receive my order. Defeats the purpose of online ordering.“
Customers` Favorites
“Stopped in for the first time and was immediately greeted. Food was yummy and I ordered the fall drink as a frappe. They have a book shelf with books for all ages, and crayons and coloring books for littles. 10/10 recommend“
Customers` Favorites
“What I love about Provecho is the inventive flavors, small plates options, and delicious craft cocktails all set in a gorgeous restaurant with excellent service. I love the seasonality of menu and plethora of interesting options. Most recently we enjoyed the Wagyu Albondiga, Pork Tostadas, Chicken Skewers with Blueberry Salsa, Filet with Winter Squash, Potatas Bravas, and the Fried Plantains. The flavors were bright and complex and absolutely delicious! For dessert, we had the tres leches and the coconut creme brule which was so uniquely plated and tasted absolutely divine. Provecho is our favorite date-night and special occasion spot. I can't recommend it enough!“
Customers` Favorites
“incredible food, pleasant service, beautiful decor, big restrooms, cozy atmosphere. I hope to come back again.“
Customers` Favorites
“Stopped in for the first time, and the Green Warrior Bowl was AMAZING! (I ordered mine without the bbq sauce and added avocado). Super fresh and filling! My husband thoroughly enjoyed his Italian beef sandwich. We will certainly be returning customers!“
Customers` Favorites
“I’ve been going to Sip for years…Love both their food & drinks. The Nutella latte with Oat Milk is to die for. The staff is always welcoming and friendly no matter how busy they get. Give this place a try 🙂“
Customers` Favorites
“Highly recommend, this restaurant is always phenomenal!!! We had the stuffed shells and beef wellington last night. Everything was cooked to perfection and the service was spot on.“
Customers` Favorites
“Very warm place to eat and enjoy 😊“
Customers` Favorites
“Was there last Friday. Food and service were excellent. They were out of the Stagg bourbon that I ordered…which was priced at $30 a pour. The waiter asked if I would like to substitute EH Taylor Small Batch instead…which is priced at $17 per pour in the menu. I said that would be fine. I watched them bring the bottle out which I recognized as Small Batch. The bourbon was excellent. Received my bill and was charged the $30 for the Stagg. Pointed it out to the waiter and he said oh no, the bourbon we substituted for you is priced much higher at $47 a pour and we gave that to you for the same price since we were out of the Stagg. I said, no you gave me the EH Taylor Small Batch which is priced at $17 on the menu. He said no I don’t think so. I said can you please ask the bartender what she poured, she said it was the small batch. They whispered back and forth a bit and she told me that I should take advantage of that bill adjustment…like I got a deal when all I wanted was to be charged according to what the menu stated. In the end our waiter was apologetic, adjusted our bill correctly, and was very friendly and attentive throughout our dinner. Just seemed a bit fishy to me. I don’t know everything about bourbon but, I do some hunting and would never pay $30 let alone $47 a pour for Taylor small batch.“
Customers` Favorites
“What a great experience renting the event space for my son and his fiancé’s wedding shower! The space, the food, and the staff were wonderful! Highly recommend 🤩“
Customers` Favorites
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“I chose to walk in and as soon as I walked in, It didn't feel the same. It probably didn't help that I forgot how to order as it has been so long but they put up with me. Easiest hit-and-run food before heading south on 65 🏁🏎️“