Gelsosomo's Pizzeria
$ • Pizza, VegetarianAbout Gelsosomo's Pizzeria
Customers' Favorites
Smog Sausage Mushroom Onion & Green Pepper Pizza
Smog Sausage Mushroom Onion & Green Pepper Pizza
Spaghetti with Meatballs Parmigiana
Chicago Deep Dish Cheese Pizza
BBQ Flatbread Pizza and Dino
Buffalo Chicken Flatbread
Garlic Parmesan Wings
Spinach Artichoke Dip
Meat Lovers Pizza
Pizza at Beggars
Gelsosomo's Pizzeria Reviews
260 ratings
Share your opinion about Gelsosomo's Pizzeria
delicious highly recommend
ordered buffalo bread ,we got 4 small slices.was charged $9.00.had deep dish pizza 2 pieces crust was burnt.first time here won't return .online menu prices r way outdated.ill b taking my business to Miller's pizza way better food and prices.
One of the tastiest pizzas I have had!
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
Gelsosomo's Pizzeria offers hot and fresh pizza, with the option to customize for dietary restrictions. The restaurant provides plenty of parking and is wheelchair accessible. Kids love the pizza, and customers appreciate the quick delivery and polite service. The crispy cheese topping adds a special touch, making it a favorite spot for many, especially those who enjoy the "works pizza."
Customers describe the restaurant as an "old school family style pizza shop" where everything seems "really original." The pizza is praised as "superb," especially the Chicago-style deep dish. Customers appreciate the attentive service, with the waitstaff providing helpful information and accommodations. The restaurant is also described as a "go-to spot" for those seeking a delicious and satisfying pizza experience.
Customers have recently raved about the quick and awesome service, the hot and delicious food, and the exceptional deep dish pizza with a unique and sweet taste. The Hawaiian pizza, in particular, is praised for its exceptional flavor, with the sweetness of the pineapple complementing the blend of cheeses used.