Reed’s Place: Steak and Chop Shop
$$ • Steakhouses
Hours:
224 S Chestnut St, Seymour
(812) 271-1298
About Reed’s Place: Steak and Chop Shop
Customers' Favorites
White Cheddar Mac \u0026 Cheese with Side
Reed's Famous Bone in Smoked Pork Chop
10 Oz Ribeye Baked Potato House Salad
Filleted Filet with Peach Crown Glaze
White Cheddar Mac & Cheese with Side
Peanut Butter and Butterfinger Pie
Honey Bourbon Pork Chop Sandwich
Cake with Strawberry Filling
Reedsi Loaded Baked Potato
Asparagus and Mac Cheese
Recent Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | Closed |
Reed’s Place: Steak and Chop Shop offers top-quality steaks prepared perfectly. With friendly service, delicious sides, and a great drink selection with live music in the upstairs lounge, it is a must-visit. The restaurant features popular dishes such as the tomahawk steak and smoked pork chop, both known for their rich flavors. Customers praise the baked potatoes and green beans, which remind them of homemade comfort food. The lunch special of small beef tips with potatoes, onions, and peppers for only $10 is especially well-liked for being delicious and affordable. The smoked pork chop is cooked to perfection, with some adding mushrooms for a small extra cost. The atmosphere has received mixed reviews, with some noting flies and busy service, but most agree the food, especially the smoked pork chop, baked potatoes, and green beans, delivers a satisfying, home-cooked experience. The chef’s signature Tomahawk Steak is char-kissed with a crust reminiscent of Grandpa's level of complexity, and its aroma evokes primal happiness. Desserts like the homemade peanut butter finger pie are also popular among guests.