ICHIBAN ASIAN FUSION RESTAURANT
$ • Sushi Bars, Thai, Asian FusionAbout ICHIBAN ASIAN FUSION RESTAURANT
Customers' Favorites
Recent Reviews
Had lunch here today for the first time and they definitely have a repeat customer!! The food was excellent, the service was excellent!!!! Absolutely recommend them!! !👍👍👍
drove over an hour to have my birthday dinner only to find a note on the door saying they were not doing dinner for a few days. nothing on facebook but hours showing they would be open. 1st sign of a restaurant going under is not being open on stated hours. guess I will go to their equipment auction when they go under.
Excellent customer service and very good food I really really like it will come back again thank you
Hours
| Monday | Closed |
| Tuesday | 4:30 - 9PM 10:30AM - 2:30PM |
| Wednesday | 4:30 - 9PM 10:30AM - 2:30PM |
| Thursday | 10:30AM - 2:30PM 4:30 - 9PM |
| Friday | 4:30 - 9PM 10:30AM - 2:30PM |
| Saturday | 4:30 - 9PM 10:30AM - 2:30PM |
| Sunday | 11AM - 3PM 4 - 9PM |
Ichiban Asian Fusion Restaurant is a local spot known for its good food and friendly service. Customers enjoy a variety of dishes, including sushi, steak, egg rolls, chicken kaaroge, calamari, crab rangoon, sesame chicken, cooked shrimp, seaweed salad, and onion soup. Many appreciate the consistent quality of the food, which tastes great and is often served in filling portions. Notably, the pineapple fried rice and seafood combo with fried rice are favorites. The restaurant is praised for supporting local businesses and providing a satisfying dining experience. Staff members, such as servers, are described as attentive and sweet, enhancing the overall visit. While the atmosphere could use some updates, the restaurant remains a popular choice in Emporia. Occasional issues with food quality, like the spicy tuna, have been noted, but overall, customers find Ichiban Asian Fusion Restaurant to be a worthwhile place for good Asian cuisine and friendly service. It is especially appreciated for being open on holidays and offering a welcoming environment for all diners.