18 Best Steakhouses near Overland Park

“The food was amazing! Best steak I have ever had. Yummy sourdough bread with meal. I couldn’t even finish all of the salad. Service was excellent! Will definitely be back.“

“Great service and food was delicious.“

“We had amazing dinner and our server Jose was great to work with. Our food was cooked perfectly and presentation was lovely. We had grill salmon with pilaf rice. Even do some of the products were finished the server accommodated us and took care of us. His recommendation for Dragon fruit margarita was great.“

“Excellent service and manager!“

“We sat at the bar (unfortunately a very large, awkwardly placed beer tap was directly in front of us). A bartender named Hayden took our orders. He was very pleasant and attentive. We were talking to a couple next to us and after we finished eating and the seat on the other side of the couple opened, I moved over there. I finished my drink and wanted another but the other bartender, Lucas who was now supposed to be taking care of us never looked our way. I finally had to get Hayden’s attention and asked him to tell Lucas I wanted a drink. But, Lucas was too busy talking to a guest on the other side of the bar. I finally got Lucas’ attention and got a drink. This kind of non attention to all guests is not acceptable in my opinion. Finally, the drink glasses are very small for the price. I’m not likely to return.

Update. We did go back and had a much better experience with Lucas. Turns out he’s a really great guy. I’m sorry I doubted you.“

“Great place for read meat lovers and also see food“

“First time at Eddie V’s and it won’t be our last! Food was delicious. We had the lobster bisque, the salmon, and the filet with the lobster tail. *chefs kiss! The sides were so tasty! The crab fried rice is a must! What made it even better was the service we received from Bruce. He was fantastic!“

“My husband and I drive from Omaha at least twice a year for date weekend and we always dine at Stock Hill. We love love love the ambience, service, food, all of it. It hits the mark for that dreamy, darkish, amber glow ambience, especially in the later months. This past weekend we went to KC on a whim and knew they were booked and decided we would be fine with a seat at the bar. When we inquired about a table for 2, the hostess explained that they were booked and could sit at the bar. We were totally great with that! But the “head honcho” came out of nowhere and told us he actually had a table for 2. The cherry on top? He proceeded to seat us at the table we first sat at when we went there for date weekend years ago. Thank you! 🥰“

“Wonderful experience tonight with server Clint and bartender Ash! Both were friendly and extremely knowledgeable about the menu and history of the building. Absolutely amazing food and drinks!“

“Amazing staff! Wonderful food! Will for sure be coming back!“

“Excellent food and service … the only downside is how cold the air conditioning is which makes the food go very cold very quickly !!“

“Don't ever got here for an holiday!!! They will quote you 2 hours and you'll have to wait 3.5 hours. The hostesses were rude and the management was even ruder. I mentioned needing to get something for my daughter (even if just a roll) since she's diabetic and had to wait extra long. I was told we would just have to wait. We left!“

“Very nice atmosphere kind and courteous host and server“

“I got the sirloin and shrimp combo. The host and waitress were amaizng. It was my birthday. The ice cream was great and on the house. I have my birthday there almost every year. I'm a carnivore and I know it is safe for me to eat there even if I have the allergies that I have. Side note: they also had the building at the perfect temperature, it warmed me up. It was the coldest day.“

“The negative comment from drunk town is someone who must hate the chiefs since it’s not even open yet“

“This is a historical restaurant you should visit for the experience! Amazing it's reopened and appears to be doing quite well! Our special occasion was celebrated with friends and family and reservations well in advance! Thank goodness we took the time to do so! The atmosphere is one of the best around, which set the tone for our night! Our drinks were wonderful and taste to perfection! Our steaks were all different cuts, and 4 of the 7 were pretty tough, and kinda disappointing! We dealt with it and never complained or let it hinder our evening! The flavors were good for the food! The escargot appetizers were the best we'd ever had! Our entire group was overly impressed! In addition, the members of our group that had never tried escargot was filling up on the delicacies! Great choice! Parking can be a bit of a challenge with apartment buildings all around, and a half lit lot! We'd definitely visit again to give it another try and enjoy out evening out! Our next visit, I'd request to drop everybody off at the front entrance and find a parking spot afterwards! We hope you enjoyed your evening as well as we did!“

“Prime rib was very tasty. Nice atmosphere. A little pricey but what isn’t now. I enjoyed my meal.“

“We were seated on the top floor, a very interesting mix of new decor, artwork and very old, exposed rafters and beams nicely showing the age and history of the building. We were greeted almost immediately upon arriving and seated shortly after. Our waiter was a very friendly and courteous young man. The service was very good, the atmosphere was very quiet so my wife and I could converse without struggling to overcome background noise. The drinks were very good and a nice wine selection. I had an excellent filet and my wife had an excellent pot roast, topped off by a very tasty apple crumb cake dessert. Our meal came to about $100 each which, overall, we thought was very reasonable for the overall quality of the dining experience. Ample (paid) parking right next door. This was our first time dining at Anton's but we will definitely be back.“