The Brass Onion

5501 W 135th St, Overland Park
(913) 851-5940

Recent Reviews

Sonorbold Ganbat

very bad service

Atmosphere: 1

Food: 1

Service: 1

Joy May

Delicious food, great and friendly service.The bar was way backed up and it took an extraordinarily long time to get our drinks, but the food came out fast, hot, and yummy!Parking: A 6-level parking garage with a glass elevator for viewing on your way down to street level.

Atmosphere: 5

Food: 5

Service: 5

Chris Flood

Great service and food. Not a single unpositive aspect to our experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Low Country Macaroni and Cheese

Percetta Williams

Disappointed in the tiny portion of the 2 crab cakes less than 2 inches in diameter for $21w/ take out order!

Food: 1

Dana Hoehn

first time there on a Sunday and it was not crowded, service was good but food was not. Onion straws were cold and chewy and the Prime Dip was dried out and barely any meat on the sandwich. I don't like leaving negative reviews and messaged the manager to ask for a credit or gift card to try the restaurant again but never heard back.

Atmosphere: 3

Food: 1

Service: 3

Janelle J

We arrived a lil after 5 which was perfect timing. Our server greeted us at the door then showed us to our table. We started off with crab cakes and the honey cornbread…the crab cake we gave a 4, taste good just missing a lil more seasoning. The cornbread we gave a 3.5, they have a layer of parchment paper on the bottom which it was stuck to, kind of dry and it was falling apart when we tried to cut it. Our drinks and main course definitely made up for it though. We had the chef special ora king salmon and the wagyu filet. Both were really tender and the sauce paring was perfect! Overall great experience and will definitely be back!Parking: There is a parking garage across from it. They offer valet as well.

Atmosphere: 5

Food: 4

Service: 5

charlesG

Food as always was excellent, restaurant was really cold and food got cold quickly, worst of all was the server, water glass stayed empty for quite a long time even after requesting a refill. After dinner it took the server three times to deliver a clean to go box as during the trips different things happened and the box got wet and dirty. Upon trying to pay the check it took the server an extremely long time to close out the check. We will be back as usual, but will watch to see who serves us

Sarenitymeow

Heard good things, but the brunch was not ‘it'. Huge cocktail menu and large portions, but nothing was ‘interesting'. Very beige, if you get my drift. There a ton of better options for brunch.

Server was overwhelmed and kept forgetting to check on us or bring thing that we asked for with us asking numerous times. A couple of our food items weren't hot when they came out, I told the server but she didn't say anything about it so we just boxed it up to take home. Normally the service we get there is pretty good but this time was just off.

Eiffelwoman Retired and Fabulous

The 2nd best greens in my life! Not hot seasoned! Melted in my mouth ?? and the cornbread ??? definitely go back ?

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Sautéed Shrimp and Grits, Salad, Cinnamon Roll, Fried Chicken

Mark King

They are not caring about pickup order making wait too long

Service: 1

Angelina Cuevas

Terrible service, we were sat down fast but the restaurant wasn’t even full and we were sitting for about 20 minutes and still haven’t gotten served. All while the servers were standing around at the bar talking. Never going here again. Didn’t know there was a dress code. Don’t need to dress in church clothes to afford a nice brunch.

Atmosphere: 1

Service: 1

Garret G

Short rib was pretty solid, as were the shrimp & grits. Nice wine menu, service was great. Will be back soon.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Rib, Grits

Good is always amazing, drinks are fantastic, does seem to have a lot of turnover. I like to see the same servers when I go into a restaurant, unfortunately you don't get this here.

Mike

Suspect they were short staff on Easter Sunday. First we were seated in the back room instead of the main dining room. Atmosphere was less appealing. Chairs were very uncomfortable. My back is still hurting a day later. Waited almost an hour for food to arrive after ordering. Was told the other dining room was very busy and they were behind. Eggs and sausage on my meal were lukewarm and toast was not delivered with the meal.Two main courses were ordered to delete one spicy ingredient but when food came an hour later, the spicy sauce was on the food. They replaced the food for our two guests but by the time it came, the rest of our party had long finished eating our meals. Two meals were comped and three free desserts were provided but the overall experience ruined what we thought would be a nice Easter brunch.

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