“Don't get freaked out that it is inside a mall!!! Food was great! Lots of it too. Our chef was fun and was enjoyable. My only complaint was our server ghosted us big time. We got one round of drinks then she never came back. The chef even had to go get water pitchers for us.“
“First time to try. We ordered wontons as appetizer, they arrived at end of meal over fried and tasted burnt. I had combo plate: a crab rangoon- very good, sesame chicken was best I have had, fried rice-heavy (with frozen vegetables,not fresh), egg drop soup-very bland and flavorless. Husband had shrimp in lobster sauce, also very flavorless- sauce was thin, white, unlike any we've had in past, with a lot of zucchini and snow peas. Might go back, but concerning was cleanliness. Food all over floor, not just under tables, and we almost didn't go in because of the entry door.“
“Love their food! Produce is always fresh and crunchy and cooked properly.Vegetarian options: Just ask, and they will make any dish vegetarian. However, the dishes are marked well on the menuParking: Parking is awkward, but the food is good enough to put up with it :)“
“It's a cool little place. It was a bit dingy of a ceiling where the fire had gone for the grills, but the food was good. Loved the sushi roll I got. I will say it was dreadfully cold in the establishment for my liking. The Hibachi was okay. The lobster was a bit overcooked, still edible, though. I would have liked a bit more attention from the waitress for things/items.“