Customers` Favorites
“We haven't had such a fantastic experience in a restaurant in so long, I forgot what it feels like. We were promptly seated by the hostess, and she was friendly. Our waitress was great and was very polite and attentive. I'll never get tired of having a refill for my drink set down in front of me before I have to ask. The restaurant itself is beautifully decorated, and we enjoyed the decor. I was glad we were almost finished when they sat a couple at the table next to ours, because it is a little close and you're right in each other's conversation. I got the salmon bruschetta to start, and it was so good. Everything tasted so fresh, and the flavors blend beautifully. My girlfriend got the French onion soup, and that looked amazing. She said it tasted really good. We both ordered the filet mignon, and she wanted hers medium rare, and I wanted mine cooked medium. While both steaks were excellent, neither one was cooked as requested, and both were pretty rare. I'm going to let that slide, since everything else was so good. The smoked Gouda Mac and cheese is so damn good, I want the recipe. It's very creamy and delicious. The Brussels sprouts with bacon were excellent and I could eat a bowl of just that. We will definitely be back, and totally understand all the accolades now. Two thumbs up.“
Customers` Favorites
“Would 100% recommend stopping by here for a visit if you ever have a layover in between or just extra time before flying out. This was relaxing, calm, and just a bit of luxury while waiting to go home. The wine options were splendid and we chose two tastings and then a glass of our favorite from the tastings. We also ordered tomato bisque and charcuterie platter. Both marvelous. The staff was helpful and very detailed. We enjoyed our visit. Thank you!“
Customers` Favorites
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“Stopped in here frankly because the lines at other places were pretty long. It's right in your way to the gates, near the entrance to the A Terminal. It's a wine bar first, food lace second, and we really are not wine people. But they do seem to have a decent selection and serve flights, so I could see the attraction. In any case we were there for a quick meal. The food menu is somewhat limited but attractive. The sandwiches were good (everything is overpriced at every airport restaurant to pay for the space), and the servers were pleasant and cheerful. This is not the sort of place we would normally frequent but I would go back here again.“