Spanish • $$$
“(4) ~ very good overall food & service DRINKS: ** Water (tap) = (4) very good, must be filtered;) ** Espresso = (4) very good FOOD: ** 3-Cheese Course = (4) very good...Cabra Al Romero (Rosemary) ; Smokin' Goat (Smokey) & Monte Enebro (similar to Blue Cheese). ** Paella Valenciana = (4) very good & shareable ** Ice Cream = (4) very good (Pear & Coffee) * Tarta de Chocolate = (3.5) good, but not great...“
“We haven't had such a fantastic experience in a restaurant in so long, I forgot what it feels like. We were promptly seated by the hostess, and she was friendly. Our waitress was great and was very polite and attentive. I'll never get tired of having a refill for my drink set down in front of me before I have to ask. The restaurant itself is beautifully decorated, and we enjoyed the decor. I was glad we were almost finished when they sat a couple at the table next to ours, because it is a little close and you're right in each other's conversation. I got the salmon bruschetta to start, and it was so good. Everything tasted so fresh, and the flavors blend beautifully. My girlfriend got the French onion soup, and that looked amazing. She said it tasted really good. We both ordered the filet mignon, and she wanted hers medium rare, and I wanted mine cooked medium. While both steaks were excellent, neither one was cooked as requested, and both were pretty rare. I'm going to let that slide, since everything else was so good. The smoked Gouda Mac and cheese is so damn good, I want the recipe. It's very creamy and delicious. The Brussels sprouts with bacon were excellent and I could eat a bowl of just that. We will definitely be back, and totally understand all the accolades now. Two thumbs up.“
“Out of town visitor and sweet family friends took me to dinner here! We explored many of the menu options but our favorites were the Moroccan spiced broccoli texture and crisp was perfect with the sauce served with it, and Crispy falafel was my favorite dish !Roasted beets & Lebna was also good. We also ordered the potato gnocchi but didn’t get to try it because I filled up on the other dishes that arrived first.Cute vibey atmosphere! Kind service.“
“Amazing wine selection and the truffle potatoes were delicious - I could've eaten several plates of them. Service was great as well, but it's very noisy inside, difficult to have a conversation. I would go again and try sitting outdoors.“
“Nice spot in a repurposed industrial building. Plenty of space. Friendly staff. Their flights are 3 - 8 Oz pours, but reasonably priced. Food is available. A wide variety of drinks from beer to mixed drinks. Only open 2 days of the week right now (Fri & Sat). Could be a nice place to chill.“
“Our party of six included a five-month-old baby, and Red Feather staff was so kind about seating us at a banquette where she could be between her parents. Our server Nolan went to the kitchen and brought her a little spoon and plate of guacamole to eat, and though they have no changing tables in the restrooms, they set up a small private area in the back where she could be changed. Service couldn't have been nicer and more obliging. Thanks so much!“
“Empanadas and the sauces are delicious. The palm heart salad is very refreshing. The blacken shrimp taco has good flavor but the tortillas for the taco can be a little less dry. If you want real table, make reservation or you can sit at the bar if there’s space. Great vibes.“
“Overall pretty neat restaurant! The menu is very limited - 3-4 options per course with 3 courses in total. Would appreciate bigger selection for this place. It’s not “fancy” enough to offer that limited menuAnd the atmosphere was not the best - a bit old/dated, not in a “antique-cool” way. Very simple interiorMeatballs were flavorfulAnd their duck is really goodHow they decided to bring out a ginger beer, after we ordered a ginger ale, because it is “ginger ale was not available, and this is the closest to it” will remain a mystery to me“
“This place is so cute! Had Ethan as our server twice and he is such a sweetheart. He makes excellent recommendations and was so helpful and fun to chat with. Even during a busy night he was attentive to our table. Our food and drinks are always delicious and I love the ambiance here. It's like a fancy little old school renovated diner/ speakeasy type vibe. Love this addition to Mainstrasse!“
“Please come try this place! The husband and wife team took over the old Ludlow bank and turned it into a food mecca. The Spanish tapas menu allows you to try several small bites and the flavors are amazing. The wine menu is wonderful. And the atmosphere makes you feel like you’re in a small cafe in Spain. The great thing is - it’s just off the I-75 Fifth St exit - a skip and a jump over the bridge.“
“Always a vibe , mid day or at night or trivia on Wednesday. An Aperol is my go to but the cocktails are amazing. Make sure to grab some food. The fire pits and the TVs outside are great for baseball and football season. Be sure to add this on your list. It doesn’t disappoint.“
“Amazing! We had the Cuban (so delicious) and torta carnitas. We also had El Cubo that came with a bottle of champagne and 3 juices (pineapple, orange & strawberry). It’s so bright and beautiful inside. We can’t wait to go back again and again to try all their dishes! We had the best Sunday dateKid-friendliness: Perfect place for a brunch and mimosa or a family day out“
“I’ve been to mid city about 5 times, it was amazing the first time I went and every time I go it gets better. The staff are amazing people! They have nailed both food & service. When you eat here, they make every guest feel special. Just this week I went to a high end restaurant in Cincinnati and was treated like an inconvenience because I had an infant with me. Then I came to mid city and they were so accommodating of the baby. They knew who we were right when we walked in, they gave us a huge table with plenty of space, kept saying how glad they were we came, it was pouring rain outside so they gave us towels to wipe off, they helped us to our table, even helped carry the car seat. That’s how you run a restaurant. There’s a reason they have a 4.9 star rating on Google, it’s because I don’t think 5 star is possible.“