We had the best meal at Grill. 211!!! Our waitress was the best, drinks were perfect, atmosphere was great. It’s in the best location downtown! We will definitely be back!❤️✨
Crystal
It’s got plenty of people in there but feels like your the only table. Excellent service & food! Must try and so worth it!
Atmosphere: 5
Food: 5
Service: 5
Lori Thompson
Great place to eat. Everything was superb. Also our waitress could not have done a better job- our drinks were always topped off and she boxed the leftovers for us. I had the pork chop and it was delicious. My husband had the steak and he loved it. We will definitely eat there again.
Atmosphere: 5
Food: 5
Service: 5
Gino Difarnecio
Food is wildly overpriced for what you get. I ordered the carbonara, which came drowning in cream with pasta that had the texture of a rubber band. Three bites in, I gave up. Honestly, it tasted like something you’d serve to an enemy—someone you truly, deeply despise. The atmosphere? Meh, if we’re being generous. The floor was slick, possibly from grease, possibly from whatever cleaning product doubles as a skating rink solution. And there’s a lingering scent of urinal cake in the air, which really ties the experience together. They even tack on a credit card processing fee, in the event you feel like you didn’t pay enough for the slop they serve. Save yourself the regret and walk across the street to Stella’s.
Atmosphere: 2
Food: 1
Service: 3
Blake Andrew
Place was nice but food was not very great.
Atmosphere: 3
Food: 1
Service: 2
Adam Smith
Their food is way overpriced for the quality they offer. They're were unable to cook a steak properly. After 3 tries, they still couldn't get it right. We ordered it medium rare, and it was overcooked twice, and then the last time it was undercooked. Nothing else impressed us either. We will definitely never eat there again. I will say the service was excellent, even though they didn't agree with the steaks doneness.
Atmosphere: 5
Food: 1
Service: 5
chris steele
CALL to make a Rez. It looked like they were full so I called, and I am SO GLAD I DID! Loved the vibe! The service was wonderful but the food!!! Absolutely outstanding! The Oysters were delicious, the Wedge salad, that Ranch is THE BEST ranch dressing I've ever tasted! The fresh bread reminded me of the bread my mom made when I was little. Smelled SO good! My Pasta Carbonara with Beef Tips was just over the moon!!! The best I've ever had! We thoroughly enjoyed our visit and plan to come again when we are back in Paducah.
Atmosphere: 5
Food: 5
Service: 5
Blake Thornton
All things considered I was very pleased. First of all they were open on a Monday when few other places are, the atmosphere is nice and comfortable, a little upscale but casual enough I was not thrown out for my shorts and T-shirt.
Excellent selection of bourbon, rye, & scotch.
The food was the stand-out star here. Fresh made pasta, and protein cooked perfectly. Flavors were big and bold... seasonings were present but not overwhelming.
I initially thought that the price on the steaks was high, but after eating my chicken and my father's shrimp I can't wait to come back and try one of their steak options .
My one and only complaint was the botched old fashioned. Rabbit Hole Dareringer is a lovely bourbon and makes a delicious Old-fashioned. Fruit should not be muddled to death in the bottom.... Simple, Bitters, bourbon, garnish. For the price of this cocktail it should be made properly
Had dinner at Grill 211 on a Saturday evening with friends and family, and it was an all-around great experience.
Oysters Rockefeller as an appetizer was incredible - perfectly prepared and packed with flavor. I also recommend the bone-in pork shank that is close to four inches thick and cooked to perfection—tender, juicy, and full of flavor. The broccolini was an excellent side, fresh with just the right amount of char. Plenty of drinks to select from.
The wait staff was outstanding—attentive, friendly, and made sure everything was just right. The restaurant has a cozy charm that adds to the experience.
If you're in Paducah and looking for a great meal with excellent service, Grill 211 is worth a visit.
Scott Basham
Had dinner at Grill 211 on a Saturday evening with friends and family, and it was an all-around great experience.
Oysters Rockefeller as an appetizer was incredible - perfectly prepared and packed with flavor. I also recommend the bone-in pork shank that is close to four inches thick and cooked to perfection—tender, juicy, and full of flavor. The broccolini was an excellent side, fresh with just the right amount of char.
The wait staff was outstanding—attentive, friendly, and made sure everything was just right. The restaurant has a cozy charm that adds to the experience.
If you're in Paducah and looking for a great meal with excellent service, Grill 211 is worth a visit.
Courtney Blackwell
The best good! Every dish is amazing!
Brandon Lovelace
Prices were far higher than the quality of the food and getting charged for every refill for soft drinks is ridiculous 😑 will not go back to this restaurant
Nathan Contreras
Way overpriced!
Been here a couple times before but sat at the bar. This time, I brought my wife’s Family. Walked in with no reservations on a Saturday night. Seated pretty quick. Opened the menu and immediately noticed the prices had gone up. Not just a little bit, but noticeably. The waitress took our drink order. When I ordered my coke, she let me know that the cokes came from the bar and i would have to pay for refills. OK 👍🏽 Fried calamari showed up to the table. The batter was falling off the rubbery almost uncooked to the point if you dipped it in the sauce the rubbery calamari was stripped of all the fried skin so your left with just an ocean flavored rubber band gum. Muscles came out. $30, 7 of them did not open. That’s about 1/3. We told the waitress and she just looked at us and laughed like it was nothing. The owner passed by and same thing. I even think the cook was told but nothing ever came about it. No, hey we’ll bring you out a couple more, or hey we’ll discount your ticket, something? Main dish was ok at best. I ordered the surf n turf. $70-$90. I’ve had a better steak overseas in a combat zone. Literally, wished I had a gallon of A-1 sauce. My tab between 4 adults 2 cokes 3 waters with tip was $307. FFWD to about 11o’clock, I was sicker then a dog. Worst food poising I’ve ever experienced in my life!!! (43yrs)🤢🤮💩 Was still hurting Monday at work. I do not recommend eating here at all.
We had the best meal at Grill. 211!!! Our waitress was the best, drinks were perfect, atmosphere was great. It’s in the best location downtown! We will definitely be back!❤️✨
It’s got plenty of people in there but feels like your the only table. Excellent service & food! Must try and so worth it!
Atmosphere: 5
Food: 5
Service: 5
Great place to eat. Everything was superb. Also our waitress could not have done a better job- our drinks were always topped off and she boxed the leftovers for us. I had the pork chop and it was delicious. My husband had the steak and he loved it. We will definitely eat there again.
Atmosphere: 5
Food: 5
Service: 5
Food is wildly overpriced for what you get. I ordered the carbonara, which came drowning in cream with pasta that had the texture of a rubber band. Three bites in, I gave up. Honestly, it tasted like something you’d serve to an enemy—someone you truly, deeply despise. The atmosphere? Meh, if we’re being generous. The floor was slick, possibly from grease, possibly from whatever cleaning product doubles as a skating rink solution. And there’s a lingering scent of urinal cake in the air, which really ties the experience together. They even tack on a credit card processing fee, in the event you feel like you didn’t pay enough for the slop they serve. Save yourself the regret and walk across the street to Stella’s.
Atmosphere: 2
Food: 1
Service: 3
Place was nice but food was not very great.
Atmosphere: 3
Food: 1
Service: 2
Their food is way overpriced for the quality they offer. They're were unable to cook a steak properly. After 3 tries, they still couldn't get it right. We ordered it medium rare, and it was overcooked twice, and then the last time it was undercooked. Nothing else impressed us either. We will definitely never eat there again. I will say the service was excellent, even though they didn't agree with the steaks doneness.
Atmosphere: 5
Food: 1
Service: 5
CALL to make a Rez. It looked like they were full so I called, and I am SO GLAD I DID! Loved the vibe! The service was wonderful but the food!!! Absolutely outstanding! The Oysters were delicious, the Wedge salad, that Ranch is THE BEST ranch dressing I've ever tasted! The fresh bread reminded me of the bread my mom made when I was little. Smelled SO good! My Pasta Carbonara with Beef Tips was just over the moon!!! The best I've ever had! We thoroughly enjoyed our visit and plan to come again when we are back in Paducah.
Atmosphere: 5
Food: 5
Service: 5
All things considered I was very pleased. First of all they were open on a Monday when few other places are, the atmosphere is nice and comfortable, a little upscale but casual enough I was not thrown out for my shorts and T-shirt.
Excellent selection of bourbon, rye, & scotch.
The food was the stand-out star here. Fresh made pasta, and protein cooked perfectly. Flavors were big and bold... seasonings were present but not overwhelming.
I initially thought that the price on the steaks was high, but after eating my chicken and my father's shrimp I can't wait to come back and try one of their steak options .
My one and only complaint was the botched old fashioned. Rabbit Hole Dareringer is a lovely bourbon and makes a delicious Old-fashioned. Fruit should not be muddled to death in the bottom.... Simple, Bitters, bourbon, garnish. For the price of this cocktail it should be made properly
Atmosphere: 5
Food: 5
Service: 5
Beautiful place, amazing staff, incredible food
Atmosphere: 5
Food: 5
Service: 5
A little pricy maybe.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Smoked Ribeye
Restaurantji Recommends
Had dinner at Grill 211 on a Saturday evening with friends and family, and it was an all-around great experience.
Oysters Rockefeller as an appetizer was incredible - perfectly prepared and packed with flavor. I also recommend the bone-in pork shank that is close to four inches thick and cooked to perfection—tender, juicy, and full of flavor. The broccolini was an excellent side, fresh with just the right amount of char. Plenty of drinks to select from.
The wait staff was outstanding—attentive, friendly, and made sure everything was just right. The restaurant has a cozy charm that adds to the experience.
If you're in Paducah and looking for a great meal with excellent service, Grill 211 is worth a visit.
Had dinner at Grill 211 on a Saturday evening with friends and family, and it was an all-around great experience. Oysters Rockefeller as an appetizer was incredible - perfectly prepared and packed with flavor. I also recommend the bone-in pork shank that is close to four inches thick and cooked to perfection—tender, juicy, and full of flavor. The broccolini was an excellent side, fresh with just the right amount of char. The wait staff was outstanding—attentive, friendly, and made sure everything was just right. The restaurant has a cozy charm that adds to the experience. If you're in Paducah and looking for a great meal with excellent service, Grill 211 is worth a visit.
The best good! Every dish is amazing!
Prices were far higher than the quality of the food and getting charged for every refill for soft drinks is ridiculous 😑 will not go back to this restaurant
Way overpriced!
Been here a couple times before but sat at the bar. This time, I brought my wife’s Family. Walked in with no reservations on a Saturday night.
Seated pretty quick. Opened the menu and immediately noticed the prices had gone up. Not just a little bit, but noticeably. The waitress took our drink order. When I ordered my coke, she let me know that the cokes came from the bar and i would have to pay for refills. OK 👍🏽
Fried calamari showed up to the table. The batter was falling off the rubbery almost uncooked to the point if you dipped it in the sauce the rubbery calamari was stripped of all the fried skin so your left with just an ocean flavored rubber band gum.
Muscles came out. $30, 7 of them did not open. That’s about 1/3. We told the waitress and she just looked at us and laughed like it was nothing. The owner passed by and same thing. I even think the cook was told but nothing ever came about it. No, hey we’ll bring you out a couple more, or hey we’ll discount your ticket, something?
Main dish was ok at best. I ordered the surf n turf. $70-$90. I’ve had a better steak overseas in a combat zone. Literally, wished I had a gallon of A-1 sauce.
My tab between 4 adults 2 cokes 3 waters with tip was $307.
FFWD to about 11o’clock, I was sicker then a dog. Worst food poising I’ve ever experienced in my life!!! (43yrs)🤢🤮💩 Was still hurting Monday at work.
I do not recommend eating here at all.
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