GINZA
4215 S Sherwood Forest Blvd, Baton Rouge
(225) 291-3503
Appetizers from Kitchen
Egg Roll
Pork with vegetables.
Edamame
Steamed soybeans.
Vegetable Tempura
Deep fried vegetable with tempura sauce. Vegetarian.
Gyoza
Pan fried pork dumpling.
Yakitori
Grilled boneless chicken on skewers, accompanied by teriyaki sauce.
Shrimp Tempura
Deep fried 2 pieces jumbo shrimp and 4 pieces vegetable with tempura sauce.
Calamari Tempura
Fried calamari served with spicy dipping mayo.
Spicy Tuna Wonton
Stuffed Chinese dumpling.
Fried Oyster
Mollusk.
Snow Crab Egg Roll
Crispy dough filled with minced vegetables.
Tempura Appetizer
Battered and fried.
Appetizer from Sushi Bar
Green Mussels
Sauteed mussels in garlic butter topped with a mayo-base cheese sauce and then broiled.
Kani Naruto
Crab, avocado, masago wrapped with cucumber.
Jalapeno Tempura
Crabmeat cream cheese with jalapeno and deep fried with eel sauce and spicy mayo.
Beef Tataki
Lightly seared strip beef, served with ponzu sauce.
Sushi Appetizer
Chef's choice of 5 pieces assorted sushi.
Tuna Tataki
Lightly seared strips of tuna, served with ponzu sauce.
Snow Flower
Fresh tuna, salmon, snow crab and smelt roe on top of a crispy wonton skin and topped with a light sweet, creamy sauce.
Tuna Pizza
Snow crab tuna onion jalapeno and avocado.
Sashimi Appetizers
Chef's choice of 8 pieces assorted sashimi.
Sushi and Sashimi
Crabmeat
Kani.
Shrimp
Ebi.
Octopus
Tako.
Tobiko
Eel
Unagi.
Smoked Salmon
Shake.
Surf Clam
Hokkigai.
Salmon
Sake.
Red Snapper
Tal.
Tuna
Magaro.
Scallod
Soup and Salad
Clear Soup
Savory thin soup that typically has a broth or consomme base.
Miso Soup
Soup that is made from miso paste.
Ginza Spicy Soup
Cucumber Salad
Cucumber mixed with dressing.
House Salad
Basic vegetable salad.
Seaweed Salad
Salad with a salty seasoned microalgae base.
Crab Cucumber Salad
Cucumber mixed with dressing.
Snow Crab Avocado Salad
Cucumber mixed with dressing.
Sashimi Seaweed Salad
Salad with a salty seasoned microalgae base.
Hibachi Combo
Shrimp and Chicken Hibachi Combo
Cooked on a hibachi grill.
Steak and Chicken Hibachi Combo
Cooked on a hibachi grill.
Steak and Shrimp Hibachi Combo
Cooked on a hibachi grill.
Shrimp and Scallop Hibachi Combo
Cooked on a hibachi grill.
Steak and Scallop Hibachi Combo
Cooked on a hibachi grill.
Steak, Shrimp and Chicken Hibachi Combo
Cooked on a hibachi grill.
Steak and Scallop Hibachi Combo
Cooked on a hibachi grill.
Steak, Scallop, and Shrimp Hibachi Combo
Cooked on a hibachi grill.
Hibachi Seafood Combo
Squid, shrimp and scallop.
Hibachi Dinner
Hibachi Vegetable
Cooked on a hibachi grill.
Hibachi Chicken
Cooked on a hibachi grill.
Hibachi Sukiyaki Steak
Cooked on a hibachi grill.
Hibachi Shrimp
Cooked on a hibachi grill.
Hibachi Scallop
Cooked on a hibachi grill.
Hibachi Steak
Cooked on a hibachi grill.
Hibachi Salmon
Cooked on a hibachi grill.
Regular Roll and Hand Roll
Kani Roll
Crab, avocado, smelt roe.
Cucumber Roll
Crab, avocado, smelt roe.
Avocado Roll
Crab, avocado, smelt roe.
California Roll
Crab, avocado, smelt roe.
California Maki Roll
Crab, cucumber and masago.
Boston Roll
Crab, tuna, and cucumber.
Dynamite Roll
Mixed fresh fish in spicy sauce with avocado.
Tuna Roll
Fresh tuna, wrapped in seaweed.
Bonsal Roll
Eel roll. BBQ eel, avocado with eel sauce.
Spicy Salmon Roll
Chopped salmon with house made spicy sauce and cucumber.
Spicy Tuna Roll
Chopped tuna in house made spicy sauce and cucumber.
Philadelphia Roll
Smoked salmon, avocado and cream cheese.
Crunchy Roll
Tempura shrimp chopped, with avocado and masago in special sauce.
Shrimp Tempura Roll
Fresh shrimp in a tempura batter with avocado and masago, special sauce on top.
Alaskan Roll
Snow crab, avocado topped with tobiko.
Salmon Avocado Roll
Fresh salmon and avocado.
Snow Crab Roll
Snow crab and avocado.
Tuna Avocado Roll
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