“This is a place I'll definitely revisit if I'm ever back in the area. I was looking for something that wasn't too heavy on the stomach, and I was accompanied by a vegetarian. Most places in the area didn't have very many vegetarian options, so this was the winner. The food was seriously so balanced. The portions were huge, and every single thing I had was delicious. (Kabobs, hummus, salad, rice) There was a depth to the flavor of the food that I'll crave until I return. I'm so glad we ended up eating here.“
“I cannot tell you how absolutely pleased I was with my order tonight. I haven’t had Butter Chicken this delicious in years and over many states. It tastes so similar to the dish I used to get when I was living overseas. I couldn’t believe it. I’ve been searching since 2016.Tzatziki is always a must. The baklava? Absolutely stunning. It has to be my favorite I have had to date. Reminds me of my local Mediterranean restaurant I frequented as a kid. The fried cheese was delicious. We also got the shawarma fries and plate.None of this review is over exaggerated. I am quite particular when it comes to food. So thank you for being my new favorite!“
“I love being able to see the food that is already hot and ready, pick what I want and eat right away. The portions are generous and Lebanese tea is sublime. They're always clean and staff is friendly. I highly recommend the potato and eggplant parmesan and the mujadara (lentils and wheat).“
“To start with, the prompt and attentive service actually couldn't have been better. That is what really stood out.The hummus and pita plate was excellent. In fact, the pita bread with other dishes was outstanding. The fried cheese in olive oil and stuff was unique and really quite good. I had the gyro plate and really the meat was a little too done, almost a crisp and was just okay. The lamb shank was cooked to perfection, however was lacking somewhat in seasoning and flavor. My wife had the seafood special and for the price I thought it could have a little more to it. It wasn't anything overly special.As customary when I visit any Greek/Lebanese restaurant I always try the tabbouleh. I thought it was a little too much parsley, dry, not enough tomatoes, olive oil, lemon juice, etc. I like mine a little more bulgar-heavy. It really was like eating straight up parsley.“
“I came here because I pass it all the time and go to the same place for my shawarma. I decided to stop in and it was the best decision I could’ve made. The customer service and food was absolutely stellar. The original garlic based white sauce with the shawarma is amazing, and the shrimp pasta I got was also amazing. Let’s please keep this place booked and busy because they deserve it!!!“