Cote Sud

7918 Maple St, New Orleans
(504) 866-9551

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Recent Reviews

Nice atmosphere and great food. We had the cheese platter and it was abundant and a nice selection. I ordered the salmon with spinach and it was tasty and well cooked. Only thing we didn't care for were the desserts: the poached pear was cut into small pieces and cold (not how they're normally served), and the tarte tatin had a weird flavor, almost bitter. Would still go back cause everything else was delicious.
Food was very mid, especially for the price. I had the escargots, the french onion soup, the duck and the steak and frites. First off, I didnt like that they dont cut the steak after its cooked so basically the cut it and then cook it leaving it more overcooked than a typical steak and frites dish. Second, the fries were missing a lot of seasoning and tasted burnt. The french onion soup was very good, had good flavor… lacked cheese but this was to be expected on a typical french...
Wow! No words to explain our experience! We absolutely loved this restaurant. Our first time in New Orleans and we came across this restaurant. We ordered the Napolitana Pizza, Escargots, Mussels, and the Onion Soup. Everything was a 10/10 and no crumbs were left on the plate. You get a huge bowl of yummy mussels. The pizza is absolutely perfect. It is thin and crispy and not too heavy. The complimentary french bread is sooo good as well. Everything was delicious and reasonably...

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