Criollo Restaurant
214 Royal St, New Orleans
(504) 681-4444
Customers' Favorites
New Orleans Beignets with Strawberries and Praline Sauce
Poached Lobster Tail in Truffel Butter Sauce
House Cured Faroe Island Salmon Tartine
Avocado & Heirloom Tomato Toast
French Market Style Beignets
Butter Poached Lobster Tail
Crab \u0026 Avocado Toast
Banana Foster Pancakes
Jumbo Lump Crab Cake
Fried Green Tomatoes
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Recent Reviews
Delicious food and wonderful service. I recommend the croissant french toast and beignets if you like sweets. My fiancé had the Monteleone Breakfast which is the traditional eggs/meat/biscuit. He's very particular about how his eggs are cooked and they nailed it. There was a jazz duo which was nice and not loud so you could hear yourself talk. Highly recommend this place.
Great creole breakfast / brunch spot.
Located inside the historic Hotel Monteleone.
Ordered Eggs Benedict and Fried green tomatoes. Both are perfectly cooked. The staff is hospitable and helpful. The restaurant and the hotel are beautiful. Would return for their weekend jazz brunch for live music.
Located inside the historic Hotel Monteleone.
Ordered Eggs Benedict and Fried green tomatoes. Both are perfectly cooked. The staff is hospitable and helpful. The restaurant and the hotel are beautiful. Would return for their weekend jazz brunch for live music.
As we walked in we did feel judged by the hostess, she look at us like we didn’t belong.. and then felt like we were being watched my the management/supervisor like we were going to dine and dash.. I comment a wee bit loud about it and then he walked away.. however, that all left our mind when Jessica served us.. she was spectacular.. there are not enough words to say how she made us welcome.. the food was good, but pricey.. hash browns MEH! way too much spice.. coffe was strong...