The Chateau Restaurant Andover
$$ • Italian, Salad, Gluten-Free Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Chateau Restaurant Andover
Customers' Favorites
Lobster Shrimp & Scallop Diavolo
Chicken and Eggplant Parmesean
Broiled Marinated Sirloin Tips
Loaf of Italian Scali Bread
Fried Clam & Scallop Combo
Broiled Scrod Bella Vista
Large Cheese Pizzas
Chicken Parmigiana
Mashed Potatoes
Fried Calamari
Recent Reviews
486 ratings
Share your opinion about The Chateau Restaurant Andover
The food here never fails. It is extremely tasty. Highly recommend.
The food wasn't that great. We had chicken parm which was flat and chewy. They also had steak tips that were very tough to chew. The mashed potatoes were the best part of the meal.
I have to say that this was such a wonderful experience. The food felt homemade, warm, and comforting. I tried the toasted ravioli they are known for and it was delicious with the meat sauce. The portions were hearty, and the food was tasty, we had gotten the chicken broccoli ziti, seafood pasta and bolognese, and all three were well made and reliable. The best part of the entire visit was our waiter Nick. He was extremely attentive, kind and went above and beyond to make sure...read full review
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9:30PM |
| Saturday | 11:30AM - 9:30PM |
| Sunday | 11:30AM - 9PM |
The Chateau Restaurant Andover offers a blend of Italian-American cuisine, though it has received mixed reviews. Some customers feel the food can be basic and disappointing, with mentions of dry Fettuccine Alfredo and unremarkable meatballs. However, the Chicken Broccoli Alfredo meal deal is praised for its delicious flavor, and the Chicken Broccoli Penne with garlic butter wine sauce is a favorite for many. The pizza has also been noted as good. The service varies, with some describing it as good and attentive while others find it curt. The atmosphere of the restaurant is considered dated and dark, appealing more to seniors. A few customers have questioned the restaurant's French name, "chateau," suggesting it might be better named with an Italian term like "villa" or "casa." A regular customer expressed disappointment about their seating arrangement for the fourth time, while also praising the waitress, food, and keno. Overall, the restaurant is known for great food, particularly the bread, clam sauce with linguine, Chicken Parm, and Cheese Ravioli, while the Cup of Mud is a hit with kids. The staff is described as attentive and caring, contributing to the overall experience.